Vulcan

Vulcan Endurance 72-Inch Commercial Gas Restaurant Range with 24-Inch Manual Griddle, 24-Inch Charbroiler, Standard Oven and Convection Oven Base

SKU: 72SC-24G4B24CB
$22,709.00
/each
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Vulcan Endurance 72-Inch Commercial Gas Restaurant Range with 24-Inch Manual Griddle, 24-Inch Charbroiler, Standard Oven and Convection Oven Base

4 Open Burners, Stainless Steel Exterior, 6-Inch Adjustable Legs

Built for high-volume kitchens, this 72-inch gas range combines burners, griddle, charbroiler, and dual oven bases in one durable cooking station.

  • Combines a 24-inch manual griddle, 24-inch charbroiler, and four open burners for maximum menu flexibility.
  • Includes both a standard oven and a convection oven base to expand cooking capacity.
  • Heavy-duty stainless steel exterior and fully MIG welded frame support demanding commercial use.
  • 7/8-inch griddle plate and lift-off burner heads help deliver reliable performance and easier cleaning.
  • 4-inch front grease trough helps manage drippings during griddle and charbroiler operation.
  • 6-inch adjustable legs make installation and leveling easier in busy kitchen environments.

Overall Dimensions:

72.0"W x 34.0"D x 58.0"H

24-Inch Manual Griddle

Provides a dedicated flat-top cooking surface for breakfast items, sandwiches, and other griddle menu items.

7/8-Inch Thick Griddle Plate

Thick plate construction helps retain heat and supports even cooking performance.

24-Inch Charbroiler

Adds open-flame grilling capability for steaks, burgers, and other charbroiled items.

Four 30,000 BTU Open Burners

High-output burners provide versatile top cooking power for multiple pans and menu items.

Lift-Off Burner Heads

Removable burner heads simplify cleaning and maintenance.

Standard Oven and Convection Oven Base

Dual oven base expands cooking capacity and allows different baking or roasting applications.

4-Inch Front Grease Trough

Helps collect grease and drippings from the griddle and charbroiler area.

Stainless Steel Exterior

Stainless steel front, sides, backriser, and high shelf support durability and easier cleaning.

Fully MIG Welded Frame

Welded construction adds strength and helps the range stand up to heavy commercial use.

6-Inch Adjustable Legs

Allows for height adjustment and leveling during installation.

Type Restaurant Range
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
BTU 294,000 BTU
Compartments 2
Shipping Width 72 Inches
Shipping Depth 34 Inches
Shipping Height 58 Inches
Shipping Weight 1150 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

It includes four open burners, a 24-inch manual griddle, and a 24-inch charbroiler.
The range includes one standard oven base and one convection oven base.
The griddle plate is 7/8 inch thick.
The range has a total output of 294,000 BTU.
Yes, it has a 4-inch wide front grease trough.
Yes, it comes with 6-inch adjustable legs.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.