Vulcan

Vulcan Endurance 72-Inch Gas Restaurant Range with 8 Burners, 24-Inch Griddle, Refrigerated Drawer Base, and Convection Oven

SKU: 72RC-8B24G
$28,359.00
/each
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Vulcan Endurance 72-Inch Gas Restaurant Range with 8 Burners, 24-Inch Griddle, Refrigerated Drawer Base, and Convection Oven

Manual Controls, Stainless Steel Exterior, and Casters

This all-in-one 72-inch range combines high-output open burners, a griddle, refrigerated drawer storage, and a convection oven to streamline line production in a single footprint.

  • 72-inch gas restaurant range combines open burners, a griddle, a refrigerated drawer base, and a convection oven in one unit.
  • Eight 30,000 BTU lift-off burners deliver powerful, easy-to-clean open-burner cooking.
  • Right-side 24-inch x 3/4-inch griddle expands menu flexibility for breakfast and flat-top service.
  • Left refrigerated base with two drawers keeps ingredients chilled and close at hand.
  • Right-side convection oven adds baking and roasting capability.
  • Stainless steel construction, fully MIG welded frame, and casters support durability and mobility in demanding kitchens.

Overall Dimensions:

72.0"W x 34.0"D x 72.0"H

Eight 30,000 BTU Open Burners

High-output burners provide flexible cooking power across the top section.

Lift-Off Burner Heads

Removable burner heads simplify cleaning and routine maintenance.

24-Inch x 3/4-Inch Griddle

Heavy-duty right-side griddle offers a durable flat cooking surface.

Manual Controls

Straightforward burner operation for day-to-day line use.

4-Inch Front Grease Trough

Helps catch drippings and supports faster cleanup.

Refrigerated Drawer Base

Left-side refrigerated base includes two drawers for cold ingredient storage.

Convection Oven

Right-side convection oven adds baking and roasting versatility.

Stainless Steel Construction

Stainless steel front, sides, backriser, and high shelf provide a professional finish.

Fully MIG Welded Frame

Rigid welded frame is built for long-term commercial durability.

Casters Included

Casters make the heavy range easier to move for cleaning and service.

UL, CSA, and NSF Listed

Listed for common commercial kitchen compliance requirements.

Type Gas Restaurant Range
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Finish Stainless Steel
Refrigeration Type Refrigerated Base
BTU 315,000 BTU
Voltage 115 Volts
Amps 6.7 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Selling Unit Each
Units Per Case 1
Shipping Width 72 Inches
Shipping Depth 34 Inches
Shipping Height 72 Inches
Shipping Weight 1150 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

It includes eight 30,000 BTU open burners and one 24-inch x 3/4-inch griddle on the right.
Yes. The left side has a refrigerated base with two drawers.
The range includes a convection oven on the right side.
It uses 115V/60/1-phase power, draws 6.7 amps, and includes a NEMA 5-15P plug.
The front, sides, backriser, and high shelf are stainless steel.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.