Vulcan

Vulcan Endurance 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Manual Griddle, Standard Oven, and Refrigerated Drawer Base

SKU: 60RS-24G6B
$22,623.00
/each
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Vulcan Endurance 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Manual Griddle, Standard Oven, and Refrigerated Drawer Base

Left-side 24-inch griddle and refrigerated drawer base; right-side standard oven

This 60-inch all-in-one range combines high-output burners, a griddle, an oven, and cold drawer storage in one durable commercial station.

  • Combines six open burners, a 24-inch manual griddle, a standard oven, and a refrigerated drawer base in one 60-inch footprint.
  • Lift-off burner heads and a 4-inch front grease trough help simplify cleaning and daily maintenance.
  • The 3/4-inch griddle plate is built for heat retention and consistent flat-top cooking.
  • Stainless steel front, sides, backriser, and high shelf provide a durable, professional finish.
  • Fully MIG welded frame construction and included casters support heavy-duty use and easier positioning.
  • 220,000 BTU total output with 115V power and manual controls supports demanding service needs.

Overall Dimensions:

60.0"W x 34.0"D x 58.0"H

Six 30,000 BTU Open Burners with Lift-Off Heads

High-output burners deliver versatile heat, while lift-off heads make cleaning and maintenance easier.

24-Inch Manual Griddle

Adds a dedicated flat cooking surface for breakfast items, searing, and other griddle applications.

3/4-Inch Thick Griddle Plate

Heavy plate construction helps retain heat and promote even cooking results.

4-Inch Front Grease Trough

Helps capture grease at the front edge of the griddle for cleaner operation and easier cleanup.

Standard Oven and Refrigerated/Freezer Drawer Base

Built-in oven and two refrigerated drawers expand both cooking and cold storage capacity.

Stainless Steel Exterior Components

Stainless steel front, sides, backriser, and high shelf offer durability and a clean commercial appearance.

Fully MIG Welded Frame

Reinforced frame construction is designed for strength and long-term commercial use.

Casters Included

Casters make the range easier to position during installation and cleaning.

Manual Controls

Straightforward manual operation supports direct burner and griddle adjustment.

220,000 BTU Total Output

High total heat output supports busy kitchen production.

115V Power Connection

Requires 115V/60/1-phase electrical service and uses a NEMA 5-15P plug.

Type Restaurant Range
Style Combination Range
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Finish Stainless Steel
BTU 220,000 BTU
Voltage 115 Volts
Amps 6.7 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cooking Surface Width 24 Inches
Shipping Width 60 Inches
Shipping Depth 34 Inches
Shipping Height 58 Inches
Shipping Weight 1075 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

It includes six 30,000 BTU open burners, a 24-inch manual griddle, a standard oven, and a refrigerated/freezer base with two drawers.
The manual griddle has a 3/4-inch thick plate.
It requires 115V/60/1-phase power, draws 6.7 amps, and uses a NEMA 5-15P plug.
The range has a total output of 220,000 BTU.
Yes, casters are included for easier positioning and cleaning.
The front, sides, backriser, and high shelf are stainless steel.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.