Vulcan

Vulcan Endurance 48-Inch Commercial Gas Restaurant Range with 8 Open Burners and Convection Oven

SKU: 48C-8B
$14,717.00
/each
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Vulcan Endurance 48-Inch Commercial Gas Restaurant Range with 8 Open Burners and Convection Oven

Stainless Steel Front, Sides, Backriser, and High Shelf

Built for high-volume kitchens, this 48-inch gas range combines eight 30,000 BTU open burners with a convection oven and rugged stainless steel construction.

  • 48-inch commercial gas restaurant range with 8 open burners and 1 convection oven
  • 275,000 BTU total input for demanding production environments
  • Stainless steel front, sides, backriser, and lift-off high shelf over a fully MIG welded frame
  • Convection oven includes a 115V blower motor, 3 racks, and a 250°F to 500°F thermostat
  • Heavy-duty cast grates, extra-deep crumb tray, and 6-inch adjustable stainless steel legs

Overall Dimensions:

48.0"W x 34.0"D x 58.0"H

Product Weight:

730.0 lb

Fully MIG Welded Frame

Built on a fully MIG welded aluminized steel frame for added durability.

Stainless Steel Exterior Surfaces

Features stainless steel front, sides, backriser, and lift-off high shelf.

Eight Open Burners

Eight top burners deliver 30,000 BTU each and use lift-off burner heads for easier cleaning.

Shrouded Pilot System

Flash-tube pilot system uses one pilot for every two burners for efficient ignition.

Heavy-Duty Cast Grates

Lift-off cast grates support heavy cookware and help simplify top cleaning.

Extra-Deep Crumb Tray

Pull-out crumb tray with welded corners helps catch debris and makes cleanup easier.

Convection Oven

35,000 BTU convection oven includes a 115V, 1-phase blower motor, 4-amp draw, and 6-foot cord and plug; full-size sheet pans fit side-to-side only.

Oven Controls and Access

Oven thermostat adjusts from 250°F to 500°F and the oven door has a heavy-duty cool-touch handle.

Gas Connection

Includes a 1-inch rear gas connection and pressure regulator.

Adjustable Legs

Supplied with 6-inch stainless steel adjustable legs for installation flexibility.

Type Gas Restaurant Range
Style Open Burner
Installation Type Floor Model
Voltage 115 Volts
Amps 4 Amps
Phase 1-Phase
Cord Length 6 Feet
Temperature Range 250°F to 500°F
BTU 275,000 BTU
Gas Connection Size 1 Inch
Material Aluminized Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Documents

PDF Cutsheet PDF Download PDF Service manual PDF Download PDF Parts manual PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Natural gas and propane versions are available. Specify the gas type when ordering.
Yes. The convection blower motor uses 115 Volts, 1-Phase power and draws 4 Amps with a 6-foot cord and plug.
The range uses a 1-inch rear gas connection, and a pressure regulator is included.
The oven thermostat adjusts from 250°F to 500°F.
Available accessories include an extra oven rack with rack guides, casters, flanged feet, a 10-inch stainless steel stub back, and a reinforced high shelf. Factory-installed options include a flame safety device and hot tops.
The range includes a one-year limited parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030