Vulcan

Vulcan Endurance 36-Inch Natural Gas 6-Burner Restaurant Range with Standard Oven

SKU: 36S-6BN-QS-PLATINUM
$4,483.00
/each
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Vulcan Endurance 36-Inch Natural Gas 6-Burner Restaurant Range with Standard Oven

Stainless steel exterior, backriser with high shelf, 215,000 BTU

A rugged, high-output 36-inch gas range that pairs six powerful open burners with a versatile standard oven for busy commercial kitchens.

  • 36-inch natural gas restaurant range with 6 open burners and 1 standard oven
  • Each burner delivers 30,000 BTU/hr for fast, responsive cooking performance
  • Stainless steel front, sides, backriser, and lift-off high shelf for durability
  • Standard oven features a 250°F to 500°F thermostat range and two oven racks
  • Heavy-duty cast grates, lift-off burner heads, and deep crumb tray simplify cleaning
  • Fully MIG welded chassis and 6-inch adjustable legs support long-term stability

Overall Dimensions:

36.0"W x 34.0"D x 58.0"H

Product Weight:

520.0 lb

Six Open Burners

Six lift-off burner-head open burners are rated at 30,000 BTU/hr each for high-output cooking.

Standard Oven Base

Includes one 35,000 BTU/hr standard oven with two racks and four rack positions.

Adjustable Oven Temperature

Oven thermostat adjusts from 250°F to 500°F for a range of cooking applications.

Stainless Steel Exterior

Stainless steel front, sides, backriser, and lift-off high shelf provide a durable, easy-to-clean finish.

Fully MIG Welded Frame

Welded chassis construction is designed for added strength and long service life.

Heavy-Duty Cast Grates

Easy lift-off grates help support heavy cookware and simplify cleanup.

Deep Crumb Tray

Extra-deep pull-out crumb tray with welded corners helps catch debris and ease maintenance.

Rear Gas Connection

Unit includes a 3/4-inch rear gas connection and pressure regulator.

Adjustable Legs

6-inch stainless steel adjustable legs help level the range on uneven floors.

Type Restaurant Range
Style Open Burner
Installation Type Floor Model
Gas Type Natural Gas
BTU 215,000 BTU/hr
Gas Connection Size 3/4 Inch
Gas Inlet Pressure 5.0 Inches W.C.
Material Stainless Steel
Finish Stainless Steel
Compartments 1
Temperature Range 250°F to 500°F
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Service manual PDF Download PDF Parts manual PDF Download PDF Sell sheets PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

This model is configured for natural gas. The product family also includes propane versions.
It has six open burners, each rated at 30,000 BTU/hr.
It includes one standard oven with a 35,000 BTU/hr rating, two racks, and four rack positions.
The oven thermostat adjusts from 250°F to 500°F.
The unit specifies a 3/4-inch rear gas connection and uses a 5.0-inch W.C. natural gas inlet pressure.
Available accessories include extra oven racks with rack guides, casters, leveling casters, flanged feet, a 10-inch stainless steel stub back, and a reinforced high shelf for a salamander broiler.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030