Vulcan

Vulcan Endurance 36-Inch Natural Gas Commercial Restaurant Range with 6 Open Burners and Standard Oven

SKU: 36S-6BN
$4,483.00
/each
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Vulcan Endurance 36-Inch Natural Gas Commercial Restaurant Range with 6 Open Burners and Standard Oven

Stainless Steel Exterior, Backriser with Hi-Shelf

A rugged 36-inch range that pairs six high-output burners with a 35,000 BTU standard oven for versatile everyday production.

  • Six 30,000 BTU open burners provide high heat for sautéing, boiling, and stockpot work.
  • One standard baker's depth oven adds baking and roasting capacity beneath the cooktop.
  • Stainless steel front, sides, backriser, and lift-off high shelf support long-term durability.
  • Fully MIG welded chassis and 6-inch adjustable legs are built for demanding commercial kitchens.
  • Heavy-duty cast grates, lift-off burner heads, and a deep crumb tray simplify cleaning and service.
  • Total input of 215,000 BTU delivers strong output across the cooktop and oven.

Overall Dimensions:

36.0"W x 34.0"D x 58.0"H

Product Weight:

520.0 lb

Six 30,000 BTU Open Burners

Six lift-off burner head burners deliver strong, even heat for high-volume cooking.

Standard Baker's Depth Oven

One standard oven with two racks and four rack positions; full-size sheet pans fit side-to-side or front-to-back.

Thermostatic Oven Control

Oven thermostat adjusts from 250°F to 500°F for baking, roasting, and holding flexibility.

Fully MIG Welded Chassis

Heavy-duty welded construction is designed for durability in busy restaurant environments.

Stainless Steel Exterior Components

Stainless steel front, sides, backriser, and lift-off high shelf provide a clean, professional finish.

Heavy-Duty Cast Grates

Easy lift-off cast grates support pans well and simplify cleanup and maintenance.

Extra-Deep Pull-Out Crumb Tray

A welded-corner crumb tray helps capture debris and makes cleaning faster.

Rear Gas Connection with Regulator

Includes a 3/4-inch rear gas connection and pressure regulator for installation.

Type Restaurant Range
Style Standard Oven
Installation Type Floor Model
Controls Thermostatic
Gas Type Natural Gas
BTU 215,000 BTU
Gas Connection Size 3/4 Inch
Gas Inlet Pressure 5.0 Inches W.C.
Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 36 Inches
Shipping Depth 34 Inches
Shipping Height 58 Inches
Shipping Weight 520 Pounds

Frequently Asked Questions

It has six open top burners, each rated at 30,000 BTU/hr.
Yes. It includes one standard baker's depth oven with two racks and four rack positions.
The oven thermostat adjusts from 250°F to 500°F.
The unit uses a 3/4-inch rear gas connection and is specified for 5.0 inches W.C. natural gas pressure.
Available accessories include an extra oven rack with rack guides, casters, leveling casters, flanged feet, a 10-inch stainless steel stub back, and a reinforced high shelf for mounting a salamander broiler.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.