Vulcan

Vulcan Endurance 36-Inch Gas Restaurant Range with Thermostatic Griddle and Convection Oven

SKU: 36C-36GT
$14,556.00
/each
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Vulcan Endurance 36-Inch Gas Restaurant Range with Thermostatic Griddle and Convection Oven

Stainless Steel Exterior, 95,000 BTU, Floor Model

Built for high-volume kitchens, this 36-inch range pairs a thermostatic griddle with a convection oven in a rugged stainless steel frame.

  • 36-inch gas restaurant range with a thermostatic 7/8-inch griddle and convection oven base.
  • Heavy-duty stainless steel front, sides, backriser, and lift-off high shelf on a fully MIG welded chassis.
  • Convection oven includes three racks, four rack positions, and a 250°F to 500°F thermostat range.
  • 4-inch front grease trough, extra-deep crumb tray, and 6-inch adjustable legs support easier operation and cleanup.
  • 95,000 BTU total input with a 3/4-inch rear gas connection and included pressure regulator.

Overall Dimensions:

36.0"W x 34.0"D x 58.0"H

Product Weight:

660.0 lb

Thermostatic Griddle

36-inch griddle with a 7/8-inch thick plate and a 4-inch front grease trough for controlled cooking and easier grease management.

Convection Oven Base

Single convection oven replaces the standard oven and includes three oven racks with four rack positions.

Wide Temperature Range

Oven thermostat adjusts from 250°F to 500°F; the convection blower uses a 115V, 1-phase, 4 amp motor with a 6-foot cord and plug.

Heavy-Duty Welded Construction

Fully MIG welded chassis/frame is built for durability in demanding commercial kitchens.

Stainless Steel Exterior

Stainless steel front, sides, backriser, and lift-off high shelf provide a durable, easy-to-clean finish.

Service-Friendly Design

Includes an extra-deep pull-out crumb tray with welded corners and a heavy-duty oven door with an integrated hinge/spring mechanism.

Installation-Ready Base

6-inch stainless steel adjustable legs, included pressure regulator, and a 3/4-inch rear gas connection support installation.

Type Gas Restaurant Range
Style Thermostatic Griddle with Convection Oven
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
BTU 95,000 BTU/hr
Gas Connection Size 3/4 Inch
Voltage 115 Volts
Amps 4 Amps
Phase 1-Phase
Cord Length 6 Feet
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

This model uses a convection oven in place of the standard oven and includes three oven racks.
The griddle is 36 inches wide with a 7/8-inch thick plate and a 4-inch front grease trough.
The convection blower uses 115 Volts, 1-Phase, and 4 Amps, with a 6-foot cord and plug.
A 3/4-inch rear gas connection is used, and a pressure regulator is included. Installation instructions list 5.0 inches W.C. for natural gas and 10.0 inches W.C. for propane.
Yes. An adequate ventilation system is required for commercial cooking equipment.
One year limited parts and labor.

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