Vollrath 2-Series Affordable Portable Deluxe 3-Well Mobile Hot Food Station with Lighted Breath Guard
Vollrath 2-Series Affordable Portable Deluxe 3-Well Mobile Hot Food Station with Lighted Breath Guard
46 Inches Wide, 3 Wells, Sealed Well Design, Enclosed Storage Base
Keep a full buffet line moving with a mobile 3-well hot food station that combines sealed wells, individual controls, and a lighted breath guard.
- Three independently controlled sealed wells hold multiple menu items at serving temperature.
- Thermoset sealed well design eliminates the need for spillage pans and helps simplify cleanup.
- Buffet-style breath guard with lights improves food presentation; bulbs are not included.
- Enclosed base with storage opening provides useful space for service items.
- Four 4-inch swivel casters, including two braked casters, make the station easy to move and position.
- 120V, 60Hz, single-phase power with a NEMA 5-30P cord supports standard commercial electrical hookups.
Overall Dimensions:
46.0"W x 28.63"D x 57.31"HProduct Weight:
303.0 lbThree Independent Sealed Wells
Each 480-watt thermoset sealed well has its own manual dial control for independent temperature management.
No Spillage Pans Required
The sealed well design is built to operate without spillage pans, helping reduce mess and cleanup time.
Lighted Buffet Breath Guard
The buffet-style breath guard includes lights for improved presentation; bulbs are not included.
Enclosed Storage Base
The enclosed base includes a storage opening to keep service supplies close at hand.
Manifold Drain
A manifold drain supports easier draining and cleaning during daily operation.
Mobile Caster Base
Four 4-inch swivel casters, with two braked, make the station easy to move and secure in place.
Commercial Power Setup
Runs on 120V, 60Hz, single-phase power with an 18.3-amp draw and a NEMA 5-30P cord.
Commercial-Grade Construction
Features a stainless steel top and black vinyl-clad steel base; NSF and cULus listed and made in the USA.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.