Vollrath SO2-20814.5 Conveyor Ovens
Vollrath SO2-20814.5 Conveyor Ovens is backordered and will ship as soon as it is back in stock.
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Vollrath SO2-20814.5 Conveyor Ovens
Description
Vollrath JB3H Ventless Conveyor Sandwich Oven – 14.5" Belt, 208 V
Model SO2-20814.5 | 3 600 W | Made in USAToast artisan subs, warm entrées, or finish pizzas without tying up valuable hood space. The Vollrath JB3H 40-inch Conveyor Sandwich Oven delivers fast, even results thanks to independent quartz heaters above and below the belt — all in a compact, countertop package that’s UL-verified for ventless operation.
Why you’ll love it
- Ventless design meets or surpasses EPA 202 – no external hood required (check local codes).
- 14.5 inch (36.8 cm) wide belt handles full-size subs and flatbreads.
- Variable conveyor speed plus separate top & bottom heat give you complete menu control.
- Fast-reacting quartz elements and forced-convection airflow ensure uniform browning.
- Adjustable product opening from 1½"–3" (3.8–7.6 cm) helps retain heat and melt cheese perfectly.
- Stainless & aluminized steel construction with maintenance-free stainless drive chain.
- Includes loading tray and extended receiving tray for easy pass-through service.
- Stackable with optional spacer kit to double capacity in the same footprint.
- Certified UL, NSF, cULus for electrical & sanitation safety.
Technical specifications
| Item number | SO2-20814.5 (JB3H Series) |
|---|---|
| Electrical | 208 V / 1-phase / 60 Hz • 3 600 W • 17.3 A • NEMA 6-30P plug (4.5 ft cord) |
| Conveyor belt width | 14.5" / 36.8 cm |
| Product opening height | Adjustable 1.5" – 3" (3.8 – 7.6 cm) |
| Overall dimensions | 20 5⁄8" W × 40 7⁄8" D × 12 1⁄2" H (51.1 × 103.6 × 31.8 cm) |
| Construction | Stainless steel exterior, aluminized steel interior |
| Heating elements | Quartz – independent top & bottom control |
| Ventilation | UL tested & verified ventless |
| Maximum ambient temp. | 104 °F (40 °C) |
| Certifications | UL, NSF, cULus |
| Country of origin | USA |
| Warranty | 2 years parts / 1 year labor • 1 year on heater tubes |
Perfect for
- Low-volume sandwich shops looking to add toasted options
- Cafés & bars finishing appetizers or flatbreads
- Hotel pantries and convenience kiosks with limited hood space
Need extra capacity? Add the optional dual-oven stacking spacer (item 351042) to double your throughput without adding floor space.
