![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Portable 4-Pan Refrigerated Cold Food Pan Buffet Station with Clear Acrylic Breath Guard and Lights
Portable 4-Pan Refrigerated Cold Food Pan Buffet Station with Clear Acrylic Breath Guard and Lights
120V, Mobile with Locking Casters, Brushed Aluminum Finish
A mobile 4-pan refrigerated buffet station that displays cold foods attractively behind a clear acrylic breath guard and integrated lights.
- Designed for self-serve buffet and cold food presentation with 4-pan capacity.
- Clear acrylic breath guard helps protect food while keeping the display visible.
- Integrated lights improve presentation; bulbs are not included.
- 6-inch deep stainless steel well and 1-inch drain support durability and cleanup.
- Locking casters and a solid base make it easy to move and position.
- 120V, 60W, 0.8A, single-phase operation with NEMA 5-15P plug.
Overall Dimensions:
60.0"W x 39.5"D x 59.0"HProduct Weight:
400.0 lb4-Pan Capacity
Holds four pans for refrigerated cold food service on buffet lines and serving stations.
Fully Enclosed Clear Acrylic Breath Guard
Helps protect food and maintain an open, front-of-house display.
12-Inch Clearance
Provides serving space beneath the breath guard for easier access.
Integrated Lights
Built-in lighting enhances food visibility and presentation; bulbs are not included.
6-Inch Deep Stainless Well
Durable stainless steel well supports refrigerated food holding.
1-Inch Drain
Built-in drain helps simplify cleaning and moisture removal.
Locking Casters
Mobile base rolls for positioning and locks in place for service.
Brushed Aluminum Wrapper
Attractive brushed aluminum exterior suited to visible buffet installations.
Made to Order
Built to order with a 15 working-day lead time plus one day for order entry.
Certifications & Compliance
Warranty & Protection
Refer to Vollrath full warranty policy at vollrathfoodservice.com.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.