Vollrath PBO4-208240 Pizza Ovens

Vollrath Countertop Pizza/Bake Oven — 208-240 V

Serve pizzeria-quality pies, flatbreads and artisan loaves without surrendering valuable floor space. Vollrath’s compact stone-deck oven marries high-heat performance (up to 750 °F) with the durability and cleanability of stainless steel, giving busy kitchens a fast, reliable way to bake crisp, evenly browned crusts right on the countertop.

Why you’ll love it

• Two 17.5 × 17.5 in (44.5 × 44.5 cm) ceramic hearth decks deliver superior heat retention and an authentic stone-baked finish.
• Adjustable thermostat from 150 – 750 °F (66 – 400 °C) handles everything from slow-rise focaccia to blistered Neapolitan-style pizza.
• Integrated 0-30 minute timer automatically controls the heating elements for consistent results and labor-saving convenience.
• 2.5 in (6.4 cm) clearance between decks accommodates thicker products such as calzones, Sicilian slabs or quick-serve sheet cakes.
• Stainless steel exterior, improved door hinge and upgraded gasket stand up to the demands of commercial kitchens and simplify cleaning.
• Removable front door allows full access to the baking chamber for thorough sanitation.
• Zero-clearance rating on sides and back plus a 4 ft (1.2 m) cord with NEMA 6-15P plug provides flexible countertop placement.
• Ships with 4 in (10 cm) legs to satisfy health-code requirements.

At-a-glance specifications

Need a copy of the full owner’s manual or warranty terms? Visit vollrathfoodservice.com or contact our team — we’re happy to help.