Vollrath FC-HCF-03208-FF Steam Tables & Food Wells

Vollrath Hot/Cold/Frozen 3-Well Modular Drop-In – Flat Flange

Serve piping-hot entrées, crisp chilled salads, or frozen treats from the very same counter. Vollrath’s 3-well Hot/Cold/Frozen drop-in instantly adapts to any menu with independent electronic controls, energy-efficient R290 refrigeration, and a rugged stainless-steel build that’s engineered and manufactured in the USA.

Why You’ll Love It

• Three independent wells—each selectable to HOT, COLD, or FROZEN at the touch of a button.
• Flat 18-gauge, 300-series stainless flange sits flush with the countertop for a clean, modern look.
• Accepts (3) full-size 12 × 20 in pans or fractional pans up to 6 in (15.2 cm) deep.
• 4 ft (1.2 m) tethered user interface offers flexible mounting; bright digital display with simple knob navigation.
• Self-contained ¼ HP refrigeration system wrapped around the well for rapid pull-down and even cooling.
• Eco-friendly R290 refrigerant with low Global Warming Potential (GWP).
• Foamed-in-place insulation plus a 2 in (5.1 cm) stepped cold-wall recess that forms a cold-air blanket to maintain NSF compliance.
• ¾ in (1.9 cm) integral drain—water used during HOT mode automatically empties when you switch to COLD or FROZEN.
• 6 ft (1.8 m) cord with NEMA 14-20P plug included; mounting clips ship with the unit for counters up to 3 in thick.
• UL Listed, NSF/ANSI 8 compliant, and backed by a 2-year Vollrath warranty.

Intuitive At-a-Glance Controls

1. Press a well number to activate it.
2. Tap again to cycle through OFF → HOT → COLD → FROZEN.
3. In HOT mode, rotate the knob to fine-tune the holding temperature.

Numeric temperature readouts appear only in HOT mode for clarity. Last-used settings for each well are automatically recalled at start-up.

Technical Specifications

Water is required during HOT operation for uniform heating and drains automatically in COLD/FROZEN modes. Avoid drafts that disturb the cold-air blanket for best performance.