Vollrath CO4-208240FS Convection Ovens
Vollrath CO4-208240FS Convection Ovens is backordered and will ship as soon as it is back in stock.
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Description
Vollrath Full-Size Countertop Convection Oven – 208-240 V
Model CO4-208240FS • Steam-Assist • 4-Pan CapacityFrom bakeries and cafés to bars, kiosks and hotel pantries, the Vollrath CO4-208240FS makes it simple to bake, roast, reheat or warm almost anything—without taking up the floor space of a traditional range. Stainless-steel construction, dual self-reversing fans and a 150–550 °F temperature range give you the speed and consistency you need for high-quality, high-margin menu items all day long.
Key Features & Benefits
- Full-size interior fits four 18 × 26 in (460 × 660 mm) sheet pans on included stainless shelves.
- Steam-assist control adds humidity on demand for superior crust browning and crumb softness.
- Dual, self-reversing convection fans circulate air evenly for uniform results—no pan rotation needed.
- 150–550 °F (66–288 °C) thermostat plus Continuous-On mode for extended cooking or holding.
- 120-minute timer automatically shuts the elements off, protecting product and saving energy.
- Low-profile halogen lights keep the cavity bright while maximizing rack clearance.
- Zero-clearance approval on sides & back and ventless compliance (per EPA 202) give you true installation freedom*.
- Removable door, improved gaskets and stainless interior speed up daily cleaning.
- 6 ft (1.8 m) cord with NEMA 6-30P plug—no hard-wiring required.
Technical Specifications
Exterior dimensions | 32.88 W × 33.50 D × 26.44 H in / 83.5 × 85.1 × 67.1 cm |
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Cooking chamber | 27 W × 19 D × 19 H in / 70.3 × 48.5 × 48.5 cm |
Rack positions / shelves | 4 |
Temperature range | 150–550 °F (66–288 °C) |
Electrical | 208–240 V, 50/60 Hz, 1-ph, 4330 – 5760 W, 20.8 – 24 A, NEMA 6-30P plug |
Construction | Stainless steel exterior & interior |
Certifications | UL, UL EPH Sanitation, cUL |
Shipping weight | 192 lb (87 kg) |
Perfect For
- Cookies, muffins, biscuits & artisan breads
- Frozen or par-baked products for “fresh out of the oven” sales
- Roasting proteins, vegetables or sheet-pan meals
- Finishing pizzas, flatbreads and toasted sandwiches
- Operators who need a dependable ventless solution*
Certifications & Warranty
- Certified to UL, UL EPH and cUL standards for electrical & sanitation safety.
- Complies with NFPA 96 ventless criteria (EPA 202 test) — always confirm with your local AHJ.
- Backed by Vollrath’s 1-year standard parts & labor warranty.
*Ventless installation is subject to approval by the local Authority Having Jurisdiction (AHJ). Specifications are subject to change without notice.