88 Inch Combination Hot and Refrigerated Cold Buffet Station with 3 Hot Wells and 3-Pan Refrigerated Cold Pan
88 Inch Combination Hot and Refrigerated Cold Buffet Station with 3 Hot Wells and 3-Pan Refrigerated Cold Pan
88" Wide Combination Serving Line Station
Serve hot entrées and chilled foods side by side in one spacious 88-inch buffet station built for efficient self-service lines.
- Combination hot and refrigerated cold serving station for versatile buffet service.
- Includes three hot wells for holding and displaying hot menu items.
- Features a standard refrigerated cold pan sized for three pans.
- 88-inch width provides ample space for a full serving line.
- Ideal for cafeterias, buffets, and self-service food bars.
Overall Dimensions:
88.0"WCombination Hot And Cold Design
Provides both heated and refrigerated serving sections in one unit for flexible menu presentation.
Three Hot Wells
Dedicated hot wells help hold and serve warm entrées or sides.
Refrigerated Cold Pan
Standard refrigerated cold pan keeps chilled foods at serving temperature.
Three-Pan Cold Section
Cold pan configuration is sized for three pans, supporting organized food display.
Wide Serving Surface
88-inch overall width offers generous space for buffet and food bar applications.
Warranty & Protection
Refer to vollrathfoodservice.com for full warranty policy.
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