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$321.00
/case
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Vollrath Stainless Steel Bread Loaf Pan, 10 3/8 x 5 1/2 x 4 Inches
300 Series, 22-Gauge, 3 Qt Capacity, NSF, Made in USA
A durable stainless steel loaf pan with a standard 3-quart capacity that's built for everyday commercial baking.
- 300 series stainless steel construction for long-lasting commercial use.
- 10 3/8 x 5 1/2 x 4 inch loaf pan with 3-quart / 6-pound capacity.
- 22-gauge build provides sturdy performance in busy kitchens.
- NSF certified and made in the USA.
- Sold each; 6 units per case.
Overall Dimensions:
10.0"W x 5.0"D x 4.0"HProduct Weight:
1.1 lb300 Series Stainless Steel Construction
Durable stainless steel body designed for commercial baking applications.
22-Gauge Build
Heavy-duty 22-gauge pan construction for dependable use.
3-Quart / 6-Pound Capacity
Standard loaf size for bread and loaf-style recipes.
NSF Certified
Suitable for foodservice environments.
Made in USA
Manufactured domestically.
Material
Stainless Steel
Type
Bread Loaf
Pan Capacity
3 Quarts / 6 Pounds
Gauge
22 Gauge
Coating
Non-Coated
Compartments
1
Country of Origin
USA
Selling Unit
Each
Units Per Case
6
Certifications & Compliance
Frequently Asked Questions
It is made of 300 series stainless steel.
The pan measures 10 3/8 x 5 1/2 x 4 inches.
It has a 3-quart / 6-pound capacity.
The pan is 22 gauge.
Yes, it is NSF certified.
There are 6 units per case.
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