Jacob's Pride One-Piece Perforated Oval Bowl Spoodle Portion Control Serving Spoon, 3 oz, Black Handle
Jacob's Pride One-Piece Perforated Oval Bowl Spoodle Portion Control Serving Spoon, 3 oz, Black Handle
18/8 304 Stainless Steel with Heat-Resistant Textured Nylon Handle
This durable 3 oz spoodle delivers precise portion control, easy draining, and comfortable high-heat handling in one ergonomic utensil.
- 3 oz perforated oval bowl helps portion and drain foods efficiently.
- One-piece 18/8 304 stainless steel construction for heavy-duty use.
- Textured nylon handle is heat resistant up to 450°F for safer handling.
- Built-in stopper notch helps keep the utensil in place during service.
- Capacity is stamped on the shaft for quick size identification.
- Black handle coding makes this portion spoon easy to spot in a busy kitchen.
Overall Dimensions:
2.7"W x 13.6"D x 2.1"HProduct Weight:
0.41333333333333333 lbOne-Piece Construction
Single-piece build provides added strength and durability for daily foodservice use.
Perforated Oval Bowl
Perforations allow liquids to drain while portioning foods, helping improve serving efficiency.
3 Oz Portion Size
Designed for consistent 3 oz servings to support portion control.
18/8 304 Stainless Steel
Durable stainless steel construction designed for long-lasting performance.
Heat-Resistant Nylon Handle
High-temperature textured nylon handle is heat resistant to 450°F (232°C) for comfortable handling.
Built-In Stopper Notch
Stopper notch helps hold the utensil in place and improves usability during service.
Capacity Stamped on Shaft
Stamped capacity marking makes the size easy to identify at a glance.
Antimicrobial Handle Protection
Equipped with all-natural antimicrobial protection for added hygiene support.
Ergonomic Handle Design
Shaped for comfortable grip and easier handling during repeated use.
Black Handle Coding
Black-coded handle helps staff quickly identify the utensil size or type.
Certifications & Compliance
Warranty & Protection
Limited Lifetime Warranty
Frequently Asked Questions
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