Vollrath
Vollrath Flat-Bottom Steak Weight with Yellow Silicone Handle, 1.6 lb, 9 x 4-3/4 Inch, Stainless Steel
SKU: 50665
$610.56
/case
Expected delivery date of ,
if ordered within hours and minutes
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Vollrath Flat-Bottom Steak Weight with Yellow Silicone Handle, 1.6 lb, 9 x 4-3/4 Inch, Stainless Steel
Heat-Resistant Removable Handle, Color-Coded Yellow
This flat-bottom steak weight delivers even surface contact with a durable stainless steel body and a heat-resistant removable handle for fast, efficient cooking.
- Flat-bottom design helps maintain full contact on steaks and other meats.
- Stainless steel construction has no crevices to trap food, making cleanup easier.
- Removable yellow silicone handle is heat resistant for safer handling.
- Color-coded handle helps reduce cross-contamination in busy kitchens.
- Compact 9 x 4-3/4 inch size is ideal for griddles and flat tops.
- Made in the USA and suitable for commercial kitchen use.
Overall Dimensions:
9.0"W x 4.75"DProduct Weight:
1.78 lbFlat-Bottom Design
Provides even surface contact on meat for consistent pressing and cooking.
Stainless Steel Construction
Durable stainless steel body with a smooth surface that helps reduce food buildup.
Removable Silicone Handle
Heat-resistant handle can be removed when needed and provides a secure grip.
Color-Coded Yellow Handle
Yellow handle helps identify this steak weight and supports cross-contamination control.
Commercial Kitchen Ready
NSF listed and made in the USA for professional foodservice use.
Type
Steak Weight
Style
Flat-Bottom
Material
Stainless Steel
Color
Yellow
Selling Unit
Each
Units Per Case
12
Country of Origin
USA
Shipping Width
9 Inches
Shipping Depth
5 Inches
Shipping Weight
1.78 Pounds
Certifications & Compliance
Frequently Asked Questions
It measures 9 x 4-3/4 inches.
The body is stainless steel and it has a yellow silicone handle.
Yes, the silicone handle is removable.
Yes, the removable silicone handle is heat resistant.
This item is sold 12 per case.
It is made in the USA.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030