
Vollrath 2-Series Affordable Portable 4-Well Mobile Hot Food Station with Cafeteria Breath Guard and Storage Doors, Walnut Woodgrain Finish
Vollrath 2-Series Affordable Portable 4-Well Mobile Hot Food Station with Cafeteria Breath Guard and Storage Doors, Walnut Woodgrain Finish
120V, 1-Phase, 525W Per Well, 24-Inch Deep, 35-Inch Working Height
A mobile four-well hot food station that combines cafeteria-style service, individual heat control, and enclosed storage in a durable walnut woodgrain presentation.
- Four open wells with 525W exposed heating elements for hot holding.
- Manual infinite controls let you adjust each well independently.
- Includes a cafeteria breath guard with acrylic panel for serving lines.
- Enclosed storage base with sliding doors keeps supplies close at hand.
- Stainless steel top with walnut woodgrain vinyl-clad carbon steel base.
- Mounted on four swivel casters, including two braked casters.
- 120V, 60Hz, single-phase power with NEMA 5-30P cord; spillage pans required and sold separately.
Overall Dimensions:
60.0"W x 24.0"D x 49.0"HProduct Weight:
240.0 lbFour Heated Wells
Provides four open wells for holding multiple menu items at serving temperature.
Exposed Heating Elements
Each well uses a 120V, 525W exposed heating element for direct heat transfer.
Individual Manual Controls
Infinite manual controls allow separate heat adjustment for each well.
Cafeteria Breath Guard
Includes a cafeteria-style breath guard with acrylic panel for customer-facing service.
Enclosed Storage Base
Sliding doors create enclosed storage space beneath the unit for supplies and utensils.
Stainless Steel Work Surface
The top construction uses stainless steel for a durable food-service work area.
Walnut Woodgrain Vinyl-Clad Base
The base is finished in walnut woodgrain vinyl over 20-gauge carbon steel.
Mobile Casters
Four 4-inch swivel casters, including two braked casters, make the station easy to move and secure.
Spillage Pans Required
Spillage pans are required for use and are sold separately.
Certifications & Compliance
Frequently Asked Questions
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