
Vollrath 2-Series Affordable Portable 3-Well Mobile Hot Food Station with Cafeteria Breath Guard and Enclosed Storage Base, Walnut Woodgrain, 120V
Vollrath 2-Series Affordable Portable 3-Well Mobile Hot Food Station with Cafeteria Breath Guard and Enclosed Storage Base, Walnut Woodgrain, 120V
Manual controls, stainless steel top, 4-inch swivel casters
A mobile three-well hot food station with individual manual controls, an NSF2 cafeteria breath guard, and an enclosed storage base for efficient self-service lines.
- Three open wells with manual controls provide flexible holding for multiple menu items.
- Each well is 525 watts for consistent temperature maintenance.
- NSF2 certified cafeteria breath guard supports cleaner, more professional presentation.
- Enclosed storage base with opening adds useful space below the work area.
- Stainless steel top and walnut woodgrain vinyl-clad steel base deliver durability and style.
- Four 4-inch swivel casters, including two braked, make repositioning simple.
- 35-inch working height and 120V plug-in power support everyday use.
- Made to order; review cancellation and return terms before purchase.
Overall Dimensions:
46.0"W x 24.0"D x 49.0"HProduct Weight:
200.0 lbNSF2 Cafeteria Breath Guard
Includes a cafeteria-style breath guard for self-service presentation and protection.
Three Open Wells
Holds three pans or wells for serving multiple hot foods at once.
Individual Manual Controls
Each well has its own manual heat control for simple temperature adjustment.
525-Watt Wells
Each well is 525 watts for consistent holding performance.
Enclosed Storage Base
Built-in storage opening adds utility space beneath the station.
Stainless Steel Work Surface
One-piece stainless top is durable and easy to clean.
Walnut Woodgrain Exterior
Walnut woodgrain vinyl-clad 20-gauge carbon steel base creates a polished appearance.
Mobile Casters
Four 4-inch swivel casters, with two braked, improve mobility and stability.
Plug-In Electrical Setup
120V/60Hz/1-phase power with a NEMA 5-20P cord.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.