Vollrath 39737 2-Series Affordable Portable™ Serving Counters
Vollrath 39737 2-Series Affordable Portable™ Serving Counters is backordered and will ship as soon as it is back in stock.
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Description
Vollrath 2-Series Affordable Portable™ 4-Pan Cold Food Station
60" W × 24" D | Granite Finish | Cafeteria Breath GuardKeep salads, desserts, and grab-and-go selections perfectly chilled and attractively displayed with Vollrath’s 2-Series Affordable Portable™ cold food station. Purpose-built for demanding cafeteria and catering lines, this non-refrigerated unit combines rugged construction, generous pan capacity, and true plug-and-play mobility—at a price that fits tight equipment budgets.
Key Features
- 6" (15.2 cm) deep, one-piece 20-ga 300-series stainless steel well holds four full-size 12" × 20" pans or fractional equivalents.
- Foamed-in-place polyurethane insulation extends ice life and limits condensation.
- Integrated 1" (2.5 cm) drain for quick, sanitary cleanup at the end of service.
- NSF-2 certified cafeteria-style acrylic breath guard protects product without impeding visibility.
- Seamless stainless work surface paired with a granite vinyl-clad steel body for outstanding durability and a polished look.
- Open storage base keeps trays, utensils, and backup product within arm’s reach.
- Four heavy-duty swivel casters—each with brakes—make repositioning effortless and secure.
- Made in the USA and ships fully assembled.
Specifications
Pan Capacity | 4 full-size 12" × 20" pans (6" deep) |
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Overall Width | 60" (152.4 cm) |
Overall Depth | 24" (61 cm) base 39 ½" (100.3 cm) overall with breath guard |
Work-Surface Height | 35" (89 cm) |
Well Depth | 6" (15.2 cm), non-refrigerated |
Drain Size | 1" (2.5 cm) integral |
Construction | 20-ga stainless work surface & well; 20-ga vinyl-clad carbon-steel body; polyurethane insulation |
Finish / Color | Granite |
Mobility | (4) locking swivel casters |
Certifications | NSF 2 |
Country of Origin | United States of America |
Optional Add-Ons (sold separately)
- Fold-down tray slides (24", 46", or 60") to expand plating space.
- Polyethylene cutting boards for on-line prep and carving.
- Stainless plate rests to stage dinnerware ahead of the service line.
- Infrared heat-lamp kits (for buffet breath-guard models).
Need accessories? Our equipment specialists are happy to help specify factory-installed options.
For complete warranty terms, visit vollrathfoodservice.com.