Vollrath 2-Series Affordable Portable 4-Pan Non-Refrigerated Mobile Cold Food Station with Buffet Breath Guard, Lights, and Cherry Woodgrain Solid Base, 60 Inch
Vollrath 2-Series Affordable Portable 4-Pan Non-Refrigerated Mobile Cold Food Station with Buffet Breath Guard, Lights, and Cherry Woodgrain Solid Base, 60 Inch
120V, 8A, 1-Phase, 35-Inch Work Surface
This mobile 4-pan cold food station combines a stainless steel well, acrylic breath guard, and integrated lighting to create an attractive self-service presentation line.
- 60-inch, 4-pan non-refrigerated cold food station for buffet and self-service applications.
- Buffet-style acrylic breath guard provides 12 inches of clearance over the pan area.
- Includes 3 lights for presentation; bulbs are not included.
- 6-inch deep stainless well with a 1-inch drain helps simplify cleanup.
- Cherry woodgrain solid base and four locking casters deliver a polished look with mobility.
- 120V, 60Hz, 1-phase power with an 8-amp draw and NEMA 5-15P plug.
Overall Dimensions:
60.0"W x 39.5"D x 59.0"HProduct Weight:
586.0 lbFour-Pan Service Capacity
The 60-inch station is designed to hold four pans for self-service food presentation.
Acrylic Breath Guard
Buffet-style acrylic breath guard helps protect food while providing 12 inches of clearance.
Integrated Lighting
Three lights are included to enhance food visibility; bulbs are not included.
Stainless Steel Work Surface
Seamless one-piece 300 series stainless steel top is durable and easy to clean.
6-Inch Deep Well
Non-refrigerated well includes a 1-inch drain to make cleanup easier.
Insulated Body
Vinyl-clad carbon steel construction with foamed-in-place polyurethane insulation helps maintain performance.
Locking Casters
Four locking casters allow the unit to roll for service and lock securely in place.
Cherry Woodgrain Solid Base
The enclosed base has a cherry woodgrain finish for an attractive front-of-house appearance.
Certifications & Compliance
Warranty & Protection
Standard warranty against defects in materials and workmanship.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.