Vollrath 2-Series Affordable Portable 4-Pan Non-Refrigerated Cold Food Station with Buffet Breath Guard, Storage Doors, and Lights, 60-Inch, Brushed Aluminum
Vollrath 2-Series Affordable Portable 4-Pan Non-Refrigerated Cold Food Station with Buffet Breath Guard, Storage Doors, and Lights, 60-Inch, Brushed Aluminum
120V, 6-Inch Deep Stainless Well, Mobile on Locking Casters
A mobile 4-pan cold station that combines a stainless steel serving well, buffet breath guard, integrated lights, and storage doors for efficient self-service.
- 60-inch non-refrigerated cold food station designed for four-pan buffet service.
- 6-inch deep stainless steel well with 1-inch drain simplifies cold holding and cleanup.
- Buffet-style acrylic breath guard provides 12-inch clearance over the food area.
- Includes three lights for improved product presentation; bulbs are sold separately.
- Brushed aluminum vinyl-clad carbon steel base includes storage and sliding doors.
- Locking casters make it easy to reposition and secure on the serving line.
Overall Dimensions:
60.0"W x 39.5"D x 59.0"HProduct Weight:
586.0 lb4-Pan Service Capacity
Configured for four pans to support self-service cold buffet or cafeteria lines.
6-Inch Deep Stainless Well
Non-refrigerated well design with a 1-inch drain for easier cleanup.
Buffet-Style Acrylic Breath Guard
Helps shield displayed food while maintaining a 12-inch clearance for serving access.
Integrated Lighting Package
Factory-installed lighting is included; bulbs are not included.
Seamless Stainless Steel Work Surface
One-piece 300 series stainless steel work surface provides a durable, easy-to-clean serving area.
Brushed Aluminum Storage Base
Vinyl-clad 20-gauge carbon steel base with storage and sliding doors.
Foamed-In-Place Insulation
Polyurethane foam insulation helps support cold food holding performance.
Locking Casters
Mobile base can be moved into position and locked in place.
Certifications & Compliance
Warranty & Protection
Standard warranty against defects in materials and workmanship.
Frequently Asked Questions
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