Vollrath 2-Series Affordable Portable 4-Pan Non-Refrigerated Cold Food Station with Buffet Breath Guard, Open Storage Base, and Locking Casters, 60-Inch, Brushed Aluminum
Vollrath 2-Series Affordable Portable 4-Pan Non-Refrigerated Cold Food Station with Buffet Breath Guard, Open Storage Base, and Locking Casters, 60-Inch, Brushed Aluminum
6-Inch Deep Stainless Well, 35-Inch Work Surface
Deliver a polished self-serve cold presentation with a mobile 4-pan station, clear buffet breath guard, and practical open storage below.
- 4-pan non-refrigerated cold food station for buffet or cafeteria service
- 6-inch deep stainless steel well with 1-inch drain for easier cleanup
- Buffet-style acrylic breath guard provides 12 inches of clearance
- Open storage base in brushed aluminum vinyl-clad carbon steel
- Four locking casters support mobility and secure placement during service
- Foamed-in-place polyurethane insulation supports cold presentation
- Made to order; cannot be cancelled or returned
Overall Dimensions:
60.0"W x 39.5"D x 59.0"HProduct Weight:
335.0 lbNon-Refrigerated 4-Pan Well
Designed for chilled presentation without mechanical refrigeration, with capacity for four pans.
Seamless Stainless Steel Work Surface
One-piece 20-gauge 300 series stainless steel top helps resist wear and simplifies cleanup.
6-Inch Deep Well With Drain
The deep stainless well includes a 1-inch drain to make setup and cleanup easier.
Buffet-Style Acrylic Breath Guard
Includes a clear buffet breath guard with 12 inches of clearance for self-service presentation.
Open Storage Base
Brushed aluminum, vinyl-clad 20-gauge carbon steel base provides storage space beneath the unit.
Locking Casters
Four locking casters make the station easy to reposition and secure in place.
Foamed-In-Place Insulation
Polyurethane foam insulation helps support the cold-food presentation environment.
Made-To-Order Policy
Affordable Portable orders cannot be cancelled or returned.
Certifications & Compliance
Warranty & Protection
Standard warranty against defects in materials and workmanship.
Frequently Asked Questions
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