Vollrath 2-Series Affordable Portable 3-Well Mobile Hot Food Station, Brushed Aluminum, with Buffet Breath Guard and Enclosed Storage Base, 208-240V
Vollrath 2-Series Affordable Portable 3-Well Mobile Hot Food Station, Brushed Aluminum, with Buffet Breath Guard and Enclosed Storage Base, 208-240V
Manual Infinite Controls, 525W Per Well, NEMA 6-15P
Keep hot foods ready for service in a compact mobile station with independent well controls, buffet-style protection, and built-in storage.
- Three heated wells help maintain serving temperatures across multiple menu items.
- Manual infinite controls let operators adjust each well independently.
- Standard buffet-style breath guard helps protect food on the serving line.
- Enclosed base with sliding doors provides convenient storage space.
- Four 4-inch swivel casters, including two braked casters, make the unit easy to move and secure.
- 208-240V single-phase power with a NEMA 6-15P cord supports commercial installation.
Overall Dimensions:
46.0"W x 28.63"D x 57.31"HProduct Weight:
207.0 lbThree Heated Wells
Three open wells each use a 525-watt exposed heating element for hot holding.
Manual Infinite Controls
Each well has its own manual control for independent temperature adjustment.
Buffet-Style Breath Guard
Standard buffet-style breath guard helps protect food and presentation on the serving line.
Enclosed Storage Base
Sliding doors conceal storage space beneath the wells.
Mobile Casters
Four 4-inch swivel casters, including two braked casters, support mobility and stable placement.
Heat-Retaining Insulation
High-density glass fiber insulation helps retain heat in the station.
Durable Brushed Aluminum Base
20-gauge carbon steel base with a brushed aluminum vinyl-clad finish.
Electrical Connection
Designed for 208-240V, 60 Hz, single-phase operation with 8.8 amps and a NEMA 6-15P cord.
Certifications & Compliance
Warranty & Protection
Refer to vollrathfoodservice.com for full warranty policy.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.