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Vollrath 2-Series Affordable Portable 3-Well Mobile Hot Food Station with Buffet Breath Guard, Enclosed Storage Base, Black
Vollrath 2-Series Affordable Portable 3-Well Mobile Hot Food Station with Buffet Breath Guard, Enclosed Storage Base, Black
120V, 525W Per Well, Black Vinyl-Clad Base
Ideal for buffet service lines, this mobile 3-well hot food station keeps multiple dishes hot with individual controls, a standard breath guard, and built-in storage.
- Three open wells with 525W exposed heating elements let you hold multiple dishes independently.
- Individual infinite controls give each well separate temperature adjustment.
- Buffet-style breath guard comes standard for self-serve presentation.
- Enclosed base with sliding doors adds convenient undercounter storage.
- Black vinyl-clad 20-gauge carbon steel base and stainless steel top provide durable construction.
- Four 4" swivel casters, including two braked, support easy movement and secure placement.
- High-density insulation helps retain heat during service.
- Spillage pans are required and sold separately.
Overall Dimensions:
46.0"W x 28.63"D x 57.31"HProduct Weight:
258.0 lbThree Open Wells
Each well uses a 120V, 525W exposed heating element for independent holding.
Infinite Controls
Individual controls let operators adjust each well separately.
Buffet Breath Guard
Standard buffet-style breath guard helps protect food on the line.
Enclosed Storage Base
Sliding doors provide concealed storage beneath the serving surface.
Durable Construction
Stainless steel top with a black vinyl-clad 20-gauge carbon steel base.
Mobile Casters
Four 4-inch swivel casters, two with brakes, make repositioning simple.
High-Density Insulation
Glass fiber insulation helps maintain heat during service.
Required Spillage Pans
Spillage pans are required for operation and sold separately.
Certifications & Compliance
Warranty & Protection
Refer to Vollrath's full warranty policy at vollrathfoodservice.com.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.