Vollrath 36500 Steam Tables & Food Wells
Vollrath 36500 Steam Tables & Food Wells is backordered and will ship as soon as it is back in stock.
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Vollrath 36500 Steam Tables & Food Wells
Description
Vollrath Bain Marie Hot Drop-In – 2 Pan (Item 36500)
Top-mount electric wet well • 120 V • Made in USAKeep entrées and sides at safe serving temperatures without sacrificing counter space. The Vollrath 2-pan Bain Marie Hot Drop-In combines a fully insulated stainless well, precision thermostatic control and a drip-edge work surface to deliver reliable, mess-free food holding in any buffet, cafeteria or cook-line.
Key Advantages
- Holds two standard 12 × 20 in pans (or fractional equivalents) up to 6 in deep.
- Wet operation maximizes heat transfer and product quality; meets NSF 4 performance when used with water.
- 18-gauge, 300-series stainless steel top & die-stamped well with 3∕8 in full-perimeter drip-edge to keep counters dry.
- Front-mounted stainless control panel with power indicator light – ships attached or can be remote-mounted on the included 48 in cord.
- High-density fiberglass insulation on all sides allows zero-clearance installation and reduces energy loss.
- 1 in NPT drain with ball-valve shutoff for quick, safe water removal.
- Factory-installed gasket, positioning clips and adjustable mounting brackets fit countertops up to 3 in thick – no field fabrication required.
- 6-ft cord with NEMA 5-15P plug; no hard-wiring.
Technical Specifications
| Pan Capacity | 2 × Full size (12 × 20 in) |
|---|---|
| Operation | Wet (steam table style) |
| Well Depth | 6 5⁄8 in (16.8 cm) |
| Overall Dimensions (L × W) | 29 × 26 in (73.7 × 66 cm) |
| Cut-out (L × W) | 27 1⁄4 × 24 3⁄4 in * *7⁄8 in corner radius |
| Electrical | 120 V / 60 Hz / 1 ph • 1,250 W • 10.4 A • NEMA 5-15P |
| Heating Element | 2 × 625 W embedded elements |
| Construction | 18-ga SS top & liner, 20-ga galvanized exterior |
| Drain | 1 in NPT with ball valve (bottom exit) |
| Controls | Thermostatic dial (on-unit or remote up to 48 in) |
| Certifications | cULus • NSF 4 |
| Country of Origin | USA |
Installation & Use Tips
- Add approximately ½ in of water before pre-heating for best heat distribution.
- Use with Vollrath Miramar™ templates or adaptor bars when mixing fractional pans.
- Designed for holding pre-heated foods – not for cooking or re-thermalizing.
- Connect the drain to a floor sink where local codes require.
Included in the Box
- Drop-in bain marie well with 6-ft power cord
- Stainless steel thermostatic control panel & 48-in control cord
- Factory-installed perimeter gasket
- Adjustable mounting clips & positioning hardware
- Owner’s/installation manual
Certifications & Warranty
This unit is cULus listed and NSF 4 compliant for safe, sanitary food holding. Vollrath backs the model 36500 with a one-year parts & labor warranty. For complete terms visit vollrathfoodservice.com.
