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Vollrath  |  SKU: 3647280

Vollrath 3647280 Steam Tables & Food Wells

$2,741.60
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Description

Vollrath 2-Well Hot Drop-In Module w/ Auto-Fill, Manifold Drain – 240 V Thermostatic

Model 3647280 | Made in the USA

Hold entrées, sides and sauces at safe serving temperature without constantly monitoring water levels. Vollrath’s two-well drop-in features automatic water fill, precise thermostatic controls and a space-saving zero-clearance design—perfect for buffets, cafeteria lines and custom chef stations.

Key Benefits

  • Two individual 12" × 20" full-size wells formed from 20 ga. stainless steel with a seamless, drip-free flange.
  • Independent thermostatic controls let you set each well to the exact holding temperature you need.
  • Auto-fill system maintains the correct water level all day—no manual refills.
  • 1" copper manifold drain with individual ball-valve shut-offs and master shut-off speeds end-of-day cleanup.
  • All-sided insulation (including between wells) for superior energy efficiency.
  • 6 ft power cord with factory-installed NEMA 6-15P—no hard-wiring required.
  • Includes mounting/positioning clips for counters up to 3" thick and a 4 ft tethered control panel for flexible placement.
  • NSF & cULus listed for sanitation and safety.

At-a-Glance Specs

Well count / size 2 × full-size (12" × 20"), accepts pans up to 6" deep
Operation Wet (water required for even heating & NSF-4 compliance)
Control type Individual thermostatic dials with power indicator lights
Auto-fill Integrated—requires incoming water connection
Total wattage 1,250 W (625 W per well)
Electrical 240 V / 60 Hz / 1-phase, 5.2 A, NEMA 6-15P
Overall dimensions 28-1/4" W × 26" D × 21-1/2" H
Cut-out size 27-1/2" W × 25-1/4" D, 7/8" corner radius
Construction 18 ga. stainless top, 20 ga. wells, 18 ga. galvanized exterior housing
Drain 1" copper manifold with individual & master shut-off valves
Certifications NSF, cULus
Warranty 1-year limited parts & labor (see vollrathfoodservice.com for full details)

Ideal Applications

  • Buffet service lines
  • College & corporate cafeterias
  • Supermarket hot bars & deli islands
  • Custom chef action stations

Adapter bar kit (item 19186) is recommended when using fractional pans.

Important: This drop-in is designed for wet operation only. Orders for modular drop-ins are built to specification and cannot be canceled or returned.

Features & Specs

Manufacturer

Vollrath

Certifications

NSF, cULus, Made in USA

Height

21.5in

Width

28.25in

Depth

26.0in

Shipping Weight

124.0lbs

Style

individual pans

Controls

thermostatic controls

Construction

stainless steel top, corrosion resistant steel exterior

Insulated or Non-Insulated

insulated

Drain

with drain

Pan Capacity

(2) full size (12" x 20")

Wet or Dry operation

wet

Specifications

Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge stainless steel insulated wells, 28-1/4"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 1250 watts, 240v/60/1-ph, 5.2 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA (27-1/2"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)