Vollrath Two-Well Drop-In Hot Food Well — 240 V Thermostatic Manifold Model

Keep soups, sauces, and entrées at safe serving temperatures without hard-wiring. This Made-in-USA drop-in module pairs two individually controlled 12" × 20" wells with a drip-free stainless top and an integrated 1" copper manifold drain—perfect for buffets, cafés, and catered lines that demand performance and easy clean-up.

Why You'll Love It

• Two full-size 12" × 20" wells formed from durable 20-gauge stainless steel.
• Thermostatic controls with separate power lights let you dial in each well independently.
• Designed for wet operation only to maintain even, gentle heat that meets NSF 4 performance standards.
• 1" copper manifold drain with individual ball-valve shut-offs and a master manifold shut-off for rapid, mess-free draining.
• Drip-free 18-gauge stainless flange and fully insulated housing (including between wells) maximize efficiency.
• No electrician required—6 ft cord with NEMA 6-15P plug (240 V, single-phase).
• Zero-clearance, top-mount installation; mounting clips included for counters up to 3" thick.
• Accepts pans up to 6" deep; adapter bars recommended for fractional pans.
• NSF & cULus listed and proudly Made in the USA.

At-a-Glance Specs

Installation & Operation Tips

• Maintain a water level that covers the bottom of each well for even heating.
• Unit is intended for indoor use; ambient HVAC conditions can affect performance.
• Do not alter the factory-installed cord or plug—doing so voids warranty and safety listings.
• A sheet-pan adapter (Vollrath #19186) and fractional adapter bars are available separately.

Warranty

Covered by Vollrath’s standard limited warranty against defects in materials and workmanship.
For full details, visit vollrathfoodservice.com.