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Vollrath | SKU:
3640761
Vollrath 3640761 Steam Tables & Food Wells
$4,100.70
Unit price
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Unavailable
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Vollrath 3640761 Steam Tables & Food Wells
$4,100.70
Unit price
/
Unavailable
Description
Vollrath 4-Well Drop-In Hot Food Well with Auto-Fill (208-240 V)
1000 W per well • Manifold drain • NEMA 6-30P plugEngineered for high-volume service lines, this Vollrath four-well hot module keeps entrées and sides at safe, appetizing temperatures all day long—without hard-wiring or constant refills. Simply drop it into a 54 × 25-1/4 inch counter cut-out, hook up power and water, and start serving.
Key Features
- (4) 12" × 20" 20-gauge stainless steel wells—fully insulated on every side, including between wells.
- Wet-operation only design with built-in auto-fill keeps water levels optimal for even heat distribution.
- 18-gauge stainless steel top with drip-free flange delivers a clean, flush countertop appearance.
- Individual infinite controls and power lights in a stainless steel remote panel (4 ft tether) let staff dial in each well separately.
- 1" copper manifold drain with individual ball valves plus a master shut-off for fast, mess-free emptying.
- 6 ft cord and NEMA 6-30P plug—no electrician required.
- Mounting clips included for counters up to 3" thick.
- NSF 4 and cULus listed; proudly made in the USA.
Technical Specifications
| Number of wells | 4 full-size (12" × 20") |
|---|---|
| Operation | Wet only • Auto-fill |
| Controls | 4 independent infinite dials with indicator lights |
| Total wattage | 4,000 W (1,000 W per well) |
| Electrical | 208-240 V / 60 Hz / 1-ph • 14.4–16.7 A • NEMA 6-30P |
| Overall dimensions | 54-3/4" W × 26" D × 21-1/2" H |
| Counter cut-out | 54" W × 25-1/4" D (7/8" corner radius required) |
| Top material | 18-gauge stainless steel |
| Well material | 20-gauge 300-series stainless steel |
| Exterior housing | 18-gauge galvanized steel |
| Drain system | 1" copper manifold with individual well shut-offs & master valve |
| Certifications | NSF 4 (wet), cULus |
| Country of origin | USA |
Perfect For
- Buffet lines, cafeterias, and food courts
- Quick-service and fast-casual restaurants
- Catering kitchens and banquet halls
- Any operation needing reliable, high-capacity hot holding
Installation & Use: This custom drop-in is non-returnable. Confirm cut-out and electrical
specifications prior to purchase. Unit must be operated with water in the wells to meet NSF performance standards.
For full warranty terms, please visit vollrathfoodservice.com.
Features & Specs
Features & Specs
Manufacturer
Vollrath
Certifications
NSF, cULus, Made in USA
Height
21.5in
Width
54.75in
Depth
26.0in
Shipping Weight
187.0lbs
Controls
infinite controls
Style
individual pans
Insulated or Non-Insulated
insulated
Construction
stainless steel top, corrosion resistant steel exterior
Pan Capacity
(4) full size (12" x 20")
Drain
with drain
Wet or Dry operation
wet
Specifications
Hot Food Well Unit, Drop-In, electric, (4) 12" x 20" individual 20 gauge stainless steel insulated wells, 54-3/4"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual infinite controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 4000 watts, 208-240v/60/1-ph, 14.4-16.7 amps, cord with NEMA 6-30P, NSF, cULus, Made in USA (54"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
