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Vollrath  |  SKU: 3640571HD

Vollrath 3640571HD Steam Tables & Food Wells

$3,290.60
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Description

Vollrath 3-Well Marine-Grade Drop-In Hot Food Well

Model 3640571HD • 208-240 V • Thermostatic Control • Manifold Drain

Keep entrées, sides, and sauces at safe serving temperatures with Vollrath’s premium three-well modular hot drop-in. Built from SAE Type-316 marine-grade stainless steel, this wet-operation unit resists corrosion, simplifies cleanup, and installs with zero clearance for a polished, built-in look.

Key Features

  • Three individually insulated full-size wells (12" × 20") — 1000 W per well / 3000 W total.
  • 20-gauge 316 stainless wells with drip-free flange for a clean counter surface.
  • 18-gauge stainless steel top and stainless exterior housing for long-term durability.
  • Wet-heat only design delivers fast, even heating and meets NSF 4 performance.
  • Easy-to-read thermostatic controls with power indicator lights; panel is tethered 4 ft (121.9 cm) for flexible mounting.
  • 1" copper manifold drain with individual ball-valve shutoffs plus master shutoff — empty one pan or the whole unit without mess.
  • Ships with 6' (1.8 m) cord & NEMA 6-20P plug — no hard-wiring required.
  • Includes mounting/positioning clips for counters up to 3" (7.6 cm) thick.
  • Zero-clearance installation; indoor use; NSF & cULus listed; Made in the USA.
  • Backed by a Vollrath 2-year limited warranty (see vollrathfoodservice.com for details).

Specifications

Wells (3) full-size, 12" × 20" pans; 6" (15.2 cm) max depth
Construction 20-ga 316 SS wells, 18-ga SS top, insulated all sides
Operation Wet heat only
Controls Individual thermostatic dial per well, power indicator lights
Drain System 1" copper manifold, individual well shutoffs & master shutoff
Overall Dimensions 41 1/2" W × 26" D × 21 1/2" H (105.4 × 66 × 54.6 cm)
Counter Cut-Out 40 3/4" W × 25 1/4" D (103.5 × 64.1 cm) with 7/8" (2.2 cm) corner radius
Electrical 3000 W, 208-240 V, 60 Hz, 1-ph, 10.8-12.5 A, NEMA 6-20P
Cord Length 6' (1.8 m)
Certifications NSF 4, cULus
Country of Origin USA

Ideal Applications

  • Buffet and self-service lines
  • QSR & fast-casual build stations
  • Commissary and marine galleys requiring superior corrosion resistance
  • Cafeterias and corporate dining
Installation Note: Unit must be operated with water in each well for even heating and to maintain NSF compliance. Do not modify the factory-installed cord or plug. Modular drop-ins are non-returnable once ordered.

For full warranty terms, visit  vollrathfoodservice.com.

Features & Specs

Manufacturer

Vollrath

Certifications

NSF, cULus, Made in USA

Height

21.5in

Width

41.5in

Depth

26.0in

Shipping Weight

124.0lbs

Construction

stainless steel construction

Style

individual pans

Drain

with drain

Pan Capacity

(3) full size (12" x 20")

Insulated or Non-Insulated

insulated

Controls

thermostatic controls

Wet or Dry operation

wet

Specifications

Hot Food Well Unit, Drop-In, electric, (3) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 41-1/2"W x 26"D x 21-1/2"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 3000 watts, 208-240v/60/1-ph, 10.8-12.5 amps, cord with NEMA 6-20P, NSF, cULus, Made in USA (40-3/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)
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