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Vollrath  |  SKU: 3639981HD

Vollrath 3639981HD Steam Tables & Food Wells

$3,072.70
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Description

Vollrath Two-Well Modular Hot Drop-In with Marine-Grade Wells

Model 3639911HD  •  Auto-Fill  •  Thermostatic Controls  •  120 V

Keep soups, sauces and entrées at safe-serve temperatures without the hassle of constant monitoring. This Vollrath drop-in features two independent 12″ × 20″ wells, automatic water fill and built-in thermostatic controls—everything you need for a reliable, professional hot food station.

Wet operation only. Unit meets NSF 4 performance standards when operated with water.

Key Benefits & Features

  • Drawn wells are 20-gauge, SAE 316 marine-grade stainless steel—excellent corrosion resistance for sous-vide pouches, salted water or acidic foods.
  • Auto-fill system maintains optimal water level to prevent burn-outs and save labor.
  • Individual thermostatic controls with power indicator lights for precise, independent temperature management of each well.
  • Full-perimeter, drip-free stainless steel flange contains spills and condensation.
  • 1″ copper manifold drain with master shut-off plus individual ball valves—drain one well without affecting the other.
  • Insulated on all sides—including between wells—to maximize efficiency and keep countertops cool.
  • Removable bottom service panels speed up routine maintenance.
  • Accepts full-size or fractional pans up to 6″ (15.2 cm) deep; adapter bars recommended for fractional pans.
  • Zero-clearance installation; supplied mounting clips secure units in counters up to 3″ (7.6 cm) thick.
  • Ships with 6′ (1.8 m) cord and NEMA 5-30P plug—no hard-wiring required.
  • NSF & cULus listed; proudly made in the USA and backed by Vollrath’s two-year warranty.

Perfect For

  • Buffets and salad bars
  • Cafeterias & K-12 serving lines
  • Hotels & banqueting operations
  • Concession stands & stadium suites
  • Any operation needing a dependable built-in hot holding solution

Technical Specifications

Wells (2) 12″ × 20″ full-size pans, up to 6″ deep
Construction 20 ga 316 marine-grade SS wells, 18 ga SS top, SS exterior housing
Operation Wet only, automatic water fill
Controls Two independent thermostatic knobs, power lights, 4′ tethered panel
Drainage 1″ copper manifold, individual well shut-offs & master shut-off
Overall Dimensions 28-1/4″ W × 26″ D × 21-1/2″ H (71.8 × 66 × 54.6 cm)
Counter Cut-Out 27-1/2″ W × 25-1/4″ D (69.9 × 64.1 cm)  •  7/8″ corner radius required
Electrical 120 V / 60 Hz / 1-ph  •  2,000 W (1,000 W per well)  •  16.7 A  •  NEMA 5-30P
Certifications NSF 4, cULus
Country of Origin USA
Warranty 2 years parts & labor (see VollrathFoodservice.com for full policy)

Note: Modular drop-ins are built to order and may be non-returnable. Consult your counter manufacturer before cutting countertops.

Features & Specs

Manufacturer

Vollrath

Certifications

NSF, cULus, Made in USA

Height

21.5in

Width

28.25in

Depth

26.0in

Shipping Weight

120.0lbs

Style

individual pans

Insulated or Non-Insulated

insulated

Controls

thermostatic controls

Drain

with drain

Construction

stainless steel construction

Pan Capacity

(2) full size (12" x 20")

Wet or Dry operation

wet

Specifications

Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 28-1/4"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 2000 watts, 120v/60/1-ph, 16.7 amps, cord with NEMA 5-30P, NSF, cULus, Made in USA (27-1/2"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)