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Vollrath  |  SKU: 3639970HD

Vollrath 3639970HD Steam Tables & Food Wells

$2,443.80
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Description

Vollrath 2-Well Marine-Grade Hot Drop-In, 120 V

Dual 12" × 20" wet wells • Independent thermostatic controls • Plug-and-play installation

Built for demanding buffet lines and cafeteria counters, this Vollrath drop-in keeps two full-size pans of food hot, safe and ready to serve—without sacrificing counter space or requiring hard-wiring.

Why you’ll love it

  • Two 20-gauge, 316 marine-grade stainless steel wells resist corrosion from salt and acidic foods.
  • Wet operation only for even heat distribution that meets NSF 4 standards.
  • Fully insulated on all sides, including between wells, to improve efficiency and hold temps.
  • Independent thermostatic controls with bright power indicators let you dial in each well separately.
  • 4 ft tethered stainless steel control panel offers flexible mounting options.
  • Drip-free, full-perimeter flange with included gasket keeps condensation off your counter.
  • 1" copper manifold drain with master shut-off plus individual ½" ball valves for each well speeds cleanup.
  • 18-gauge stainless steel top and rugged exterior housing stand up to daily service.
  • Includes positioning clips for counters up to 3" thick—zero-clearance installation.
  • Accepts full-size or fractional pans up to 6" deep (use adapter bars for fractional pans).
  • NSF & cULus listed; Made in the USA.

Technical specifications

Number of wells 2 (full-size, 12" × 20" × 6")
Well construction 20-ga 316 marine-grade stainless steel
Operation Wet only
Controls Independent thermostatic, panel-mounted with power lights
Heat output 625 W per well (1,250 W total)
Electrical 120 V / 60 Hz / 1-ph, 10.4 A, 6 ft cord with NEMA 5-15P
Overall dimensions 28-1/4" W × 26" D × 21-1/2" H
Cutout size 27-1/2" W × 25-1/4" D, 7/8" corner radius
Drain system 1" copper manifold, master and individual well shut-offs
Certifications NSF 4 (wet), cULus
Warranty 2-year limited warranty (see Vollrath for full policy)
Important: Unit must be operated with water in the wells at all times. Running the wells dry will damage the equipment and void the warranty.

Drop-ins are built to order and cannot be cancelled or returned. For complete installation instructions and warranty details, visit vollrathfoodservice.com.

Features & Specs

Manufacturer

Vollrath

Certifications

NSF, cULus, Made in USA

Height

21.5in

Width

28.25in

Depth

26.0in

Shipping Weight

107.0lbs

Style

individual pans

Controls

thermostatic controls

Insulated or Non-Insulated

insulated

Construction

stainless steel construction

Drain

with drain

Pan Capacity

(2) full size (12" x 20")

Wet or Dry operation

wet

Specifications

Hot Food Well Unit, Drop-In, electric, (2) 12" x 20" individual 20 gauge/316 marine grade stainless steel insulated wells, 28-1/4"W x 26"D x 21-1/2"H (overall), wet operation only, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, stainless steel exterior housing, includes positioning clips, 1250 watts, 120v/60/1-ph, 10.4 amps, cord with NEMA 5-15P, NSF, cULus, Made in USA (27-1/2"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy)