Vollrath Two-Well Drop-In Electric Hot Food Well, Wet Operation Only, Full-Size Pan Capacity, Infinite Controls, 120V, Manifold Drain
Vollrath Two-Well Drop-In Electric Hot Food Well, Wet Operation Only, Full-Size Pan Capacity, Infinite Controls, 120V, Manifold Drain
Insulated stainless steel wells with plug-in installation and individual well shutoffs
Maintain hot foods at safe serving temperatures with an insulated, plug-in drop-in well built for wet operation and easy counter installation.
- Two insulated 12" x 20" wells help retain heat efficiently for attractive food presentation.
- Wet operation only design uses moist heat; water is required for even heating.
- Individual infinite controls and power indicator lights let you manage each well independently.
- 1" copper manifold drain includes individual well shutoffs and a master manifold shutoff.
- Includes a 6-foot cord with NEMA 5-15P plug, so hard-wiring is not required.
- Mounting clips and drip-edge flange support faster, more secure drop-in installation.
Overall Dimensions:
28.25"W x 26.0"D x 21.5"HProduct Weight:
105.0 lbTwo Insulated Wells
Two individual full-size wells are insulated on all non-exposed sides to help maintain serving temperature.
Wet Operation Only
Designed for moist-heat holding; water is required for even heating and proper food holding.
Independent Infinite Controls
Each well has its own infinite control and power indicator light for separate temperature management.
Manifold Drain System
Features a 1" copper manifold drain with individual well shutoffs and a manifold shutoff for easier handling.
Plug-In Power Connection
Includes a 6-foot cord with NEMA 5-15P plug and does not require hard-wiring.
Drop-In Installation
Supplied with mounting clips and a drip-free flange for top-mount installation.
Pan Flexibility
Accepts full-size and fractional pans up to 6" deep; adapter bars are recommended for fractional pans.
Durable Commercial Construction
Built with a stainless steel top and wells plus a galvanized exterior housing for long-lasting service.
Certifications & Compliance
Warranty & Protection
Standard warranty against defects in materials and workmanship.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.