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Key specifications
- Type
- Vacuum Seal Bag
- Style
- Boil-In
- Size
- 12 x 16 in
- Material
- Nylon/LLDPE Co-Extrusion
- Thickness
- 4 mil
- Maximum Temperature
- 212°F (100°C)
Spec sheet
Vollrath 23854 Boil-In Vacuum Sealer Bags, 12" x 16", 4 mil
$77.90
/each
Estimated to ship in 8–11 business days
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Type
Vacuum Seal Bag
Style
Boil-In
Size
12 x 16 in
Material
Nylon/LLDPE Co-Extrusion
Thickness
4 mil
Maximum Temperature
212°F (100°C)
Application
Sous Vide Cooking
Compatible Machines
40831, 40833
Selling Unit
Pack of 100
Country of Origin
USA
BPA Status
BPA-Free
Description
Vollrath 23854 in-chamber boil-in vacuum sealer bags are designed for sous vide cooking at temperatures up to 212°F (100°C).
- 12 x 16 in bag size with 4 mil total thickness
- Fits Vollrath 40831 and 40833 in-chamber vacuum pack machines
- Made from BPA-free nylon and LLDPE co-extruded material
- Pack of 100 bags
- Made in USA
Overall Dimensions:
12.0"WProduct Weight:
6.1 lbBoil-In Design
Supports cooking at up to 212°F (100°C).
In-Chamber Use
Designed for in-chamber vacuum packing and fits Vollrath 40831 and 40833 machines.
Sous Vide Compatible
Designed for sous vide cooking.
Co-Extruded Material
Made from nylon and LLDPE co-extruded material.
BPA-Free
The bag material is BPA-free.
Pack Quantity
Each pack contains 100 bags.
Documentation
Frequently Asked Questions
Yes. They are in-chamber vacuum pack bags and fit Vollrath 40831 and 40833 machines.
The maximum cooking temperature is 212°F (100°C).
Each pack contains 100 bags.
Yes. They are designed for sous vide cooking.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.
or call (888) 307-5030