Victorinox
Victorinox Grand Maitre 3-Inch Forged Paring Knife with Straight Spear Point Blade
SKU: 7.7203.08G
$106.87
/each
Expected delivery date of ,
if ordered within hours and minutes
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Victorinox Grand Maitre 3-Inch Forged Paring Knife with Straight Spear Point Blade
High Carbon Stainless Steel Blade, Black Handle
This compact forged paring knife delivers precise control for peeling, trimming, and detailed prep work.
- 3-inch straight spear point blade for precise peeling, trimming, and detail work.
- Forged construction helps deliver strength, balance, and a solid feel in hand.
- High carbon stainless steel blade is built for dependable cutting performance.
- Black plastic/poly handle offers a comfortable, secure grip.
- Compact paring knife size is ideal for everyday kitchen prep tasks.
Overall Dimensions:
3.86"W x 13.31"D x 0.87"HProduct Weight:
0.37 lb3-Inch Blade Length
Compact blade size gives the user greater control for fine cutting tasks.
Straight Spear Point Blade
Designed for precision work such as peeling, trimming, and garnish preparation.
Forged Construction
Forged build supports durability and balanced handling during prep work.
High Carbon Stainless Steel Blade
Offers a strong cutting edge with dependable performance in busy kitchens.
Black Plastic / Poly Handle
Provides a comfortable grip and a classic black finish.
Type
Paring Knife
Style
Forged
Blade Length
3 Inches
Blade Shape
Straight Spear Point
Blade Material
High Carbon Stainless Steel
Handle Material
Plastic / Poly
Color
Black
Selling Unit
Each
Units Per Case
6
Shipping Width
4 Inches
Shipping Depth
14 Inches
Shipping Height
1 Inch
Shipping Weight
0.06 Pounds
Certifications & Compliance
Frequently Asked Questions
It is a forged paring knife with a straight spear point blade.
The blade length is 3 inches.
The blade is made of high carbon stainless steel.
The handle is plastic/poly and black.
It is sold as each, with 6 units per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030