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Victorinox
Victorinox Fibrox HACCP 6-Inch Curved Semi-Stiff Boning Knife with Red Handle
SKU: 5.6601.15B
$357.45
/case
Expected delivery date of ,
if ordered within hours and minutes
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Victorinox Fibrox HACCP 6-Inch Curved Semi-Stiff Boning Knife with Red Handle
Stamped stainless steel blade with red Fibrox handle
This 6-inch curved boning knife combines a semi-stiff stamped stainless steel blade with a red Fibrox handle for precise, controlled meat prep.
- 6-inch curved, semi-stiff blade for controlled boning and trimming
- Stamped stainless steel blade construction
- Red Fibrox handle made from plastic/poly material
- Designed for separating meat from bone and detailed prep work
- Sold each; 10 units per case
Overall Dimensions:
2.95"W x 14.69"D x 0.87"HProduct Weight:
0.023 lbCurved 6-Inch Blade
The curved blade profile helps follow the contours of meat and bone for more precise cuts.
Semi-Stiff Blade Feel
Provides a balanced feel for controlled trimming and boning tasks.
Stamped Stainless Steel Blade
Stamped blade construction with stainless steel for everyday kitchen use.
Red Fibrox Handle
Red plastic/poly handle for easy identification.
Boning Knife Design
Built for separating meat from bone and handling detailed prep work.
Type
Boning Knife
Style
Stamped
Blade Material
Stainless Steel
Blade Type
Curved
Blade Stiffness
Semi-Stiff
Blade Length
6 Inches
Handle Material
Plastic / Poly
Handle Color
Red
Selling Unit
Each
Units Per Case
10
Shipping Width
3 Inches
Shipping Depth
15 Inches
Shipping Height
1 Inch
Shipping Weight
0.02 lb.
Frequently Asked Questions
It is a boning knife designed for trimming and separating meat from bone.
The blade is 6 inches long.
Yes, this knife has a curved blade.
The blade is semi-stiff.
The handle is made from plastic/poly and is red.
It is sold each, with 10 units per case.
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