Key specifications
- Blade length
- 3-3/4"
- Blade type
- Straight vent boning
- Blade style
- Stamped
- Handle size
- Small
- Handle color
- Black
- Handle material
- Fibrox® Pro; plastic / poly
Victorinox 5.5903.09 Poultry Boning Knife, 3-3/4" Straight Vent Blade, Small Black Plastic Handle
Bulk pricing
- 3 in · slant-point vent
- 3-1/4 in · slant-point vent
- 3-3/4 in · narrow stamped
- 3-3/4 in · straight vent
- 4-1/2 in · straight
- Small black
- Small green
- Medium black
- Large black
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Description
The Victorinox 5.5903.09 is a poultry boning knife with a 3-3/4" straight vent boning blade and a small black Fibrox® Pro handle.
- Slip-resistant handle
- Stamped blade construction
- NSF certified
Overall Dimensions:
1.26"W x 10.04"D x 0.79"HProduct Weight:
0.01 lbStraight vent boning blade
The knife has a 3-3/4" straight vent boning blade.
Small black Fibrox® Pro handle
The handle is small, black, and made of Fibrox® Pro.
Slip-resistant handle
The handle is specified as slip resistant.
Stamped construction
The blade style is stamped.
NSF certification
The product is NSF certified.
Documentation
Certifications & Compliance
Frequently Asked Questions
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.