![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Victorinox
Victorinox Fibrox® HACCP 7-Inch Stamped Santoku Knife with Granton Edge, Yellow Fibrox® Pro Handle
SKU: 5.2528.17
$379.91
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Related Searches
Victorinox Fibrox® HACCP 7-Inch Stamped Santoku Knife with Granton Edge, Yellow Fibrox® Pro Handle
Lightweight Japanese-style prep knife for smooth slicing, dicing, and chopping.
A lightweight stamped santoku knife with a granton edge and ergonomic yellow handle designed for clean, efficient prep.
- 7-inch santoku blade is ideal for slicing, dicing, and chopping.
- Granton edge helps reduce food sticking for cleaner cuts.
- Stamped construction keeps the knife lightweight and easy to maneuver.
- Yellow Fibrox® Pro handle provides a secure, comfortable grip.
- HACCP-friendly yellow handle supports color-coded kitchen organization.
- Sold individually; 6 knives per case.
Overall Dimensions:
3.15"W x 14.33"D x 1.06"HProduct Weight:
21.166666666666668 lbSantoku Blade
Japanese-style blade shape suited to a wide range of prep tasks.
Granton Edge
Hollow-edge indentations help release food more easily during cutting.
Stamped Construction
Lightweight stamped blade design for comfortable everyday use.
Fibrox® Pro Handle
Yellow plastic/poly handle offers a secure, practical grip.
HACCP Color Coding
Yellow handle color supports kitchen color-coding systems.
Type
Santoku Knife
Style
Stamped
Blade Length
7 Inches
Blade Edge
Granton
Handle Material
Plastic / Poly
Color
Yellow
Selling Unit
Each
Units Per Case
6
Certifications & Compliance
Frequently Asked Questions
It is a 7-inch santoku knife with a stamped blade and granton edge.
The hollow-edge design helps reduce sticking so ingredients release more easily while slicing.
It uses a yellow Fibrox® Pro plastic/poly handle for a secure grip.
It is sold as eaches, with 6 units per case.
Yes. The stamped construction is designed to keep the knife lightweight and easy to maneuver.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030