Utility Refrigerator

Utility Refrigerator CHHC-30-1S-D One-Section Reach-In Undercounter Hot Food Holding Cabinet, Stainless Steel Door

SKU: CHHC-30-1S-D
$11,717.66
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

The CHHC-30-1S-D is a one-section, standard-depth undercounter hot food holding cabinet designed for reach-in hot food holding. It features a stainless steel interior, stainless steel front and sides, a galvanized subtop, and a solid stainless steel door.

A front-mounted digital control provides an adjustable 165–175°F temperature setpoint with temperature setpoint memory. The cabinet includes one adjustable chrome-plated wire shelf, 6-inch adjustable stainless steel legs, and a 9-foot electrical cord.

  • 100% high-temperature fiberglass insulation
  • Manual reset high-limit switch
  • Self-closing, right-hinged lift-off door with a stay-open feature at 120°
  • Fully coved interior with welded radius corners

Overall Dimensions:

36.0"W x 34.5"D x 33.5"H

Product Weight:

300.0 lb

Hot food cabinet design

Designed specifically for holding hot food rather than being a modified refrigerator.

Cabinet construction

Stainless steel front and sides with a galvanized subtop and stainless steel interior.

Insulation

100% high-temperature fiberglass insulation.

Temperature control

Front-mounted digital temperature control with an adjustable 165–175°F setpoint range and temperature setpoint memory.

High-limit protection

Manual reset high-limit switch.

Door

Solid stainless steel, right-hinged, self-closing lift-off door with a stay-open feature at 120°.

Interior

Fully coved interior with welded radius corners, stainless steel shelf clips, and shelf standards.

Shelf

One adjustable chrome-plated wire shelf per section.

Legs

Heavy-duty 6-inch adjustable stainless steel legs.

Electrical system

350 W system with a 9-foot electrical cord; available for 115 V or 208/230 V service.

Related Searches

Best Sellers Equipment Food Holding & Warming Equipment Food Holding & Warming Equipment Food Warmers & Holding Equipment Heated Cabinet Heated Cabinets & Holding Shelves Heated Holding Cabinets Holding Cabinets Holding Cabinets New Arrivals Restaurant Equipment Utility Refrigerator
Product type Undercounter hot food cabinet
Configuration One section
Installation type Freestanding
Depth Standard depth
Capacity 9 cu. ft.
Exterior finish Stainless steel and galvanized
Interior finish Stainless steel interior
Door Solid stainless steel
Door hinge Right hinged
Temperature control Digital
Temperature setpoint 165–175°F
Insulation 100% high-temperature fiberglass
Shelf One adjustable chrome-plated wire shelf
Pan size Universal
Voltage 115 V or 208/230 V
Amperage 3.0 A at 115 V; 1.7 A at 208/230 V
Wattage 350 W
Plug configuration NEMA 5-15P for 115 V models; 208/230 V models hardwired
Electrical cord 9 ft

Warranty & Protection

Five-year limited warranty with parts coverage for five years and labor coverage during the first year.

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The cabinet has a 9 cu. ft. capacity.
The digital temperature control has an adjustable setpoint range of 165–175°F.
It has a solid stainless steel, right-hinged, self-closing lift-off door with a stay-open feature at 120°.
Yes. It includes one adjustable chrome-plated wire shelf per section.
The standard model is available for 115 V or 208/230 V service and is rated at 350 W. The 115 V version uses a NEMA 5-15P plug; 208/230 V models are hardwired.
The cabinet is 36 in wide, 34.5 in deep, and 33.5 in high.
The product has five-year parts coverage and one year of labor coverage, subject to the manufacturer's warranty terms and conditions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030