USR Brands Cookline OV14 Countertop Conveyor Pizza Oven, 14-Inch Belt, Manual Controls, Single Deck
SKU: OV14
$795.00
The Cookline OV14 is a single-deck countertop conveyor oven with manual controls, stainless steel construction, and a 14 in W x 17.7 in D x 3.15 in H cooking area.
- Independent top and bottom heating control
- Temperature range of 158–500°F
- Seven belt speed settings
- Flexible heat shield and removable crumb tray
- Detachable feeding tray
Overall Dimensions:
41.0"W x 20.6"D x 19.0"HProduct Weight:
82.0 lbCountertop conveyor design
A countertop conveyor oven with a 13.7 in belt width and 57.5 in total belt length.
Manual controls
The oven uses manual controls.
Independent heating control
Top and bottom heating are controlled independently.
Seven belt speed settings
The conveyor provides seven belt speed settings.
Temperature range
The operating temperature range is 158–500°F.
Flexible heat shield
A flexible heat shield is included in the listed features.
Removable crumb tray
The oven has a removable crumb tray.
Stainless steel construction
The listed construction material is stainless steel.
Detachable feeding tray
The datasheet lists a detachable feeding tray.
Type
Countertop conveyor oven
Deck quantity
Single deck
Control type
Manual
Cooking area
14 in W x 17.7 in D x 3.15 in H
Temperature range
158–500°F
Heating source
Radiant
Belt width
13.7 in
Belt length
57.5 in total
Maximum pizza size
14 in
Pizza capacity
16 pizzas/hour at 14 in; 19 pizzas/hour at 12 in; 25 pizzas/hour at 9 in
Construction material
Stainless steel
Power
3600 W
Voltage
240 V
Frequency
60 Hz
Phase
1-ph
Amperage
15 A
Plug type
NEMA 6-20P
Pull-out tray
Yes
Number of legs
4
Certifications & Compliance
Documents
Frequently Asked Questions
The temperature range is 158–500°F.
The maximum pizza size is 14 in.
It uses 240 V, 60 Hz, single-phase power, draws 15 A, and has a NEMA 6-20P plug.
Yes. The control type is manual.
The cooking area is 14 in W x 17.7 in D x 3.15 in H.
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