UNOX USA

UNOX LIEVOX Electric Proofing Cabinet for ChefTop MIND.Maps Plus, 12 Full Sheet Pan Capacity

SKU: XAVPC-12FS-B
$3,849.12
/each
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UNOX LIEVOX Electric Proofing Cabinet for ChefTop MIND.Maps Plus, 12 Full Sheet Pan Capacity

208-240V, 1-Phase, NEMA 6-15P

Built for precise, repeatable proofing, this electric cabinet controls temperature and humidity for consistent results with up to 12 full-size pans.

  • Designed for ChefTop MIND.Maps Plus ovens
  • Holds 12 full-size 18 x 26-inch sheet pans with 3-inch shelf spacing
  • Precise sensors continuously manage temperature and humidity
  • Boiler-based humidity and condensate recovery help reduce water and energy use
  • Maximum proofing temperature of 122°F (50°C)
  • 208-240V, 60 Hz, 1-phase power with NEMA 6-15P plug

Overall Dimensions:

33.94"W x 35.06"D x 30.0"H

Product Weight:

99.0 lb

Precise Temperature And Humidity Control

Accurate sensors continuously regulate the proofing environment for consistent, repeatable results.

Boiler-Generated Humidity

Separately controls temperature and moisture content during leavening for improved proofing performance.

Condensate Recovery System

Reuses condensed water to help minimize water and energy consumption.

12 Full Sheet Pan Capacity

Holds up to twelve 18 x 26-inch pans with 3-inch tray spacing.

Maximum Proofing Temperature

Reaches up to 122°F (50°C).

Water Supply Requirements

Uses a 3/4-inch female NPT water inlet and requires incoming water to meet the listed quality standards.

ChefTop MIND.Maps Plus Compatibility

Designed as a proofer for the ChefTop MIND.Maps Plus platform.

Type Proofer
Style Electric
Pan Capacity 12 Full Sheet Pans
Pan Size 18 x 26 Inches
Temperature Range Up To 122°F
Voltage 208-240 Volts
Amps 10.5 Amps
Watts 2.5 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 6-15P
Breaker Size 15 Amps
Water Connection Required
Water Inlet Size 3/4 Inch Female NPT
Selling Unit Each
Units Per Case 1
Shipping Width 34 Inches
Shipping Depth 36 Inches
Shipping Height 30 Inches
Shipping Weight 99 lb.

Frequently Asked Questions

It holds 12 full-size 18 x 26-inch sheet pans with 3-inch shelf spacing.
The maximum proofer temperature is 122°F (50°C).
It requires 208-240V, 60 Hz, 1-phase power, a maximum draw of 10.5 amps, a 15-amp breaker, and a NEMA 6-15P plug.
Yes. It uses a 3/4-inch female NPT water inlet and requires incoming water to meet the listed quality standards.
Precise sensors continuously control temperature and humidity, and the boiler-based humidity system keeps moisture separate from temperature control.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.