UNOX USA

UNOX CHEFTOP MIND.Maps CONVEX Full-Size Electric Convection Oven, 6 Full-Size Sheet Pan Capacity

SKU: XAVC-06FS-EQRM
$12,117.60
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UNOX CHEFTOP MIND.Maps CONVEX Full-Size Electric Convection Oven, 6 Full-Size Sheet Pan Capacity

Touchscreen WiFi Controls, Right-to-Left Door, Dual Electrical Rating

Built for high-volume kitchens, this full-size convection oven combines intelligent cooking controls, flexible pan capacity, and precise airflow management for consistent results.

  • Full-size electric convection oven with capacity for 6 full-size sheet pans, 12 hotel pans, or 6 GN 2/1 pans.
  • Touchscreen controls with integrated WiFi connectivity support modern workflow and programming.
  • AIR.Plus, DRY.Maxi, and ADAPTIVE.Cooking technologies help improve consistency and product quality.
  • Manages up to 10 cooking processes at the same time for busy production environments.
  • Wide 86°F to 500°F temperature range supports everything from warming to roasting.
  • AISI 304 stainless steel cooking chamber is built for durability and easier cleaning.
  • Right-to-left door opening with a left-side hinge supports efficient kitchen access.

Overall Dimensions:

33.88"W x 38.06"D x 33.13"H

Product Weight:

247.0 lb

Touchscreen WiFi Controls

Touch screen interface with integrated WiFi connectivity for easy programming and monitoring.

Data Driven Cooking

Built-in Data Driven Cooking support helps track and repeat cooking processes.

AIR.Plus Fan System

Multiple fans with reverse gear and 2 speed settings help promote even air circulation.

DRY.Maxi Humidity Extraction

Rapidly extracts humidity from the cooking chamber to support crisping and finishing.

ADAPTIVE.Cooking

Automatically regulates cooking parameters to help ensure repeatable results.

Multi-Process Management

Can manage up to 10 cooking processes at the same time.

AISI 304 Stainless Steel Cooking Chamber

Durable stainless steel cooking chamber designed for heavy-duty commercial use.

Right-to-Left Door Opening

Left-hinged door opens right-to-left for ergonomic access and workflow.

Full-Size Pan Capacity

Accommodates 6 18 x 26 inch sheet pans, 12 12 x 20 inch hotel/steam pans, or 6 GN 2/1 pans.

Wide Temperature Range

Operates from 86°F to 500°F to handle a wide range of cooking applications.

3-1/8 Inch Tray Pitch

Tray spacing supports airflow and pan handling inside the chamber.

Type Convection Oven
Style Full Size
Controls Touchscreen
Material Stainless Steel
Interior Finish 304 Stainless Steel
Temperature Range 86°F to 500°F
Pan Capacity 6 Full-Size 18 x 26 Inch Sheet Pans / 12 12 x 20 Inch Hotel Pans / 6 GN 2/1 Pans
Voltage 208/240 Volts
Phase 1-Phase / 3-Phase
Watts 14.3/19 kW
Shipping Width 34 Inches
Shipping Depth 39 Inches
Shipping Height 34 Inches
Shipping Weight 247 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It holds 6 full-size 18 x 26 inch sheet pans, 12 12 x 20 inch hotel/steam pans, or 6 GN 2/1 pans.
The oven operates from 86°F to 500°F.
Yes, it includes touch screen controls with integrated WiFi connectivity.
It can manage up to 10 cooking processes at the same time.
It is rated for 208/240 volt 3-phase or 240/208 volt 1-phase operation at 14.3/19 kW.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030