Univex

Univex SQD10 Semi-Automatic Square Dough Divider, 10-Portion Floor Model

SKU: SQD10
$13,287.60
/each
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Univex SQD10 Semi-Automatic Square Dough Divider, 10-Portion Floor Model

10.58-70.54 oz. Capacity, 750 Pieces/Hour, Painted Steel

Turn out 10 consistent dough portions at a time with a rugged semi-automatic divider built for up to 750 pieces per hour.

  • Semi-automatic square dough divider for consistent portioning and shaping.
  • Produces 10 equal pieces at once to speed up prep and improve consistency.
  • Handles dough weights from 10.58 to 70.54 oz. (300 to 2000 g).
  • Rated for up to 750 pieces per hour.
  • Industrial-strength floor model with simple controls.
  • Painted steel construction for durable everyday use.

Overall Dimensions:

23.88"W x 27.88"D x 43.63"H

Product Weight:

532.0 lb

Semi-Automatic Operation

Designed to divide dough efficiently with simple, operator-friendly use.

Square Divider Design

Divides dough into even sections and shapes portions consistently.

10-Piece Output

Produces 10 equal-weighted and shaped pieces at once.

High Production Rate

Rated to produce up to 750 pieces per hour.

Wide Dough Weight Range

Handles dough portions from 10.58 oz. to 70.54 oz. (300 g to 2000 g).

Industrial Strength Construction

Built for heavy-duty bakery and food prep use.

Painted Steel Build

Painted steel construction offers durability for daily operation.

Simple Controls

Straightforward controls help keep operation easy and efficient.

Type Dough Divider
Style Square
Installation Type Floor Model
Capacity 10.58 to 70.54 Ounces (300 to 2000 Grams)
Portions Per Cycle 10 Pieces
Cycle Time 7 Seconds
Hourly Production 750 Pieces Per Hour
Material Steel
Finish Painted
Controls Simple Controls
Hertz 60 Hz
Voltage 208-240 Volts
Phase 3-Phase
Amps 3.77 Amps
Plug Type NEMA L-15-20-P
Shipping Width 29.5 Inches
Shipping Depth 29.5 Inches
Shipping Height 57 Inches
Shipping Weight 532 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

1 year on-site parts and labor

Frequently Asked Questions

It handles dough portions from 10.58 oz. to 70.54 oz. (300 g to 2000 g).
It produces 10 equal-weighted and shaped pieces at once.
It can produce up to 750 pieces per hour.
Yes, the SQD10 is a floor model.
The standard voltage is 208-240V, 3-phase, and an optional 110V, 1-phase configuration is also listed.
It uses simple controls for straightforward operation.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.