Univex SL50 SPIRAL MIXER Spiral Dough Mixers
Univex SL50 SPIRAL MIXER Spiral Dough Mixers is backordered and will ship as soon as it is back in stock.
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Univex SL50 SPIRAL MIXER Spiral Dough Mixers
Description
Univex SL50 Silverline 70-Qt Spiral Mixer
110 lb finished dough capacity • Two fixed speeds + reverse • Separate bowl & spiral motorsEngineered for busy pizzerias, bakeries, and commissaries, the Univex SL50 delivers flawless dough development in a compact 70-quart footprint. Dual high-torque motors drive the spiral and bowl independently, while digital timers automate your mix cycles for perfectly consistent results batch after batch.
Built for Serious Dough Production
- 70 qt (68 L) polished stainless-steel bowl handles up to 110 lb (50 kg) of finished dough.
- Spiral motor: 3.5 HP / 2.6 kW | Bowl motor: 0.75 HP / 0.55 kW.
- Two fixed speeds (95 & 190 RPM) plus reverse jog for efficient blending and dough removal.
- Dual electronic timers automatically shift from first to second speed—no babysitting required.
- Swing-open stainless bowl guard lets you add ingredients safely while mixing.
- Heavy-duty, reinforced stainless spiral hook and shaft chew through stiff, high-gluten dough with ease.
- Low-noise, low-vibration belt drive minimizes maintenance and keeps your kitchen conversation-friendly.
- Built-in casters and leveling feet simplify installation and cleaning under/around the machine.
- Safety interlocks disable operation if the guard or bowl is open, protecting your crew.
Performance at a Glance
| Finished dough capacity | 110 lb / 50 kg |
|---|---|
| Bowl volume | 70 qt / 68 L |
| Spiral speeds | 1st speed 95 RPM | 2nd speed 190 RPM |
| Bowl speed | 20 RPM (forward) + reverse jog |
| Motor power | Spiral 3.5 HP (2.6 kW) | Bowl 0.75 HP (0.55 kW) |
| Electrical | 208-240 V / 3-phase | Spiral 6.25 A | Bowl 1.3 A |
Technical Specifications
| Overall dimensions (H × W × D) | 59" × 31" × 32" (150 × 78.7 × 82 cm) |
|---|---|
| Net weight | 474 lb / 215 kg |
| Shipping weight | 548 lb / 265 kg |
| Transmission | Heavy-duty belt drive – low noise & vibration |
| Construction | All-stainless bowl, hook & shaft; powder-coated steel cabinet |
| Mobility | Four built-in swivel casters with locking foot brakes & leveling feet |
| Certifications | cETLus & ETL-Sanitation listed |
| Warranty | 1-year on-site parts & labor (USA & Canada) |
Dough capacities are based on flour at 70 °F and 12% flour moisture, with finished dough under 78 °F. Reduce batch size for whole-grain or high-gluten formulas.
Level-Up Your Dough Game
Whether you’re scaling up artisan bread, cranking out high-hydration pizza dough, or tackling bagel-stiff mixes, the Univex SL50 Silverline Spiral Mixer delivers the consistency, power, and safety your operation demands.
