Univex

Univex Semi-Automatic Bun Divider/Rounder, 18-Piece, 4.23-9.87 oz.

SKU: SBDR18
$14,408.40
/each
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Univex Semi-Automatic Bun Divider/Rounder, 18-Piece, 4.23-9.87 oz.

2,100 Pieces/Hour; 208-240V Standard, 110V Optional

Produce consistent, rounded dough portions quickly with a semi-automatic divider/rounder built to make 18 equal pieces at once.

  • Semi-automatic bun divider/rounder for consistent dough portioning and rounding.
  • Produces 18 equal-weight, evenly shaped pieces at once.
  • Handles dough balls from 4.23 oz. to 9.87 oz. (120g to 280g).
  • Estimated production rate of up to 2,100 pieces per hour.
  • Simple controls and leveling feet help streamline operation and setup.
  • Includes three clear 18-division trays as standard accessories.
  • Industrial-strength painted steel construction for commercial bakery use.

Overall Dimensions:

39.3"W x 24.01"D x 80.7"H

Product Weight:

436.5 lb

Semi-Automatic Operation

Simple controls help streamline dough division and rounding.

18-Piece Output

Divides and rounds dough into 18 equal-weight pieces at once.

High Production Rate

Can produce up to 2,100 pieces per hour.

Dough Weight Range

Handles dough balls from 4.23 oz. to 9.87 oz. (120g to 280g).

Leveling Feet

Helps stabilize the unit during setup and operation.

Painted Steel Construction

Industrial-strength steel build with a painted finish.

Included Trays

Three clear 18-division trays are included as standard accessories.

Type Bun Divider/Rounder
Style Semi-Automatic
Installation Type Floor Model
Material Steel
Finish Painted
Dough Weight Range 4.23 oz. to 9.87 oz.
Hourly Production 2,100 Pieces Per Hour
Voltage 208-240 Volts
Phase 3-Phase
Hertz 60 Hz
Amps 3.1 Amps
Horsepower 0.74 HP
Plug Type NEMA L-15-20-P
Shipping Width 40 Inches
Shipping Depth 25 Inches
Shipping Height 81 Inches
Shipping Weight 436.5 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

1 year on-site parts and labor

Frequently Asked Questions

It handles dough balls from 4.23 oz. to 9.87 oz. (120g to 280g).
It produces 18 equal-weight and shaped pieces at once.
The catalog lists a production estimate of up to 2,100 pieces per hour.
Three clear 18-division trays are included as standard accessories.
Standard electrical is 208-240V, 3-phase, 60 Hz with a NEMA L-15-20-P plug; an optional 110V, 1-phase configuration is also listed.
The product is covered by a one-year on-site parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.