Univex

Univex DOME59GV Stone Hearth Round Gas Pizza Dome Oven, 59-1/8-Inch Chamber, 13-Pizza Capacity

SKU: DOME59GV
$38,968.80
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Univex DOME59GV Stone Hearth Round Gas Pizza Dome Oven, 59-1/8-Inch Chamber, 13-Pizza Capacity

Handmade Firebrick, Stationary Stand Base, 115V, Natural Gas or Propane

Built for artisan pizza operations, this insulated stone hearth dome oven holds 13 twelve-inch pizzas and delivers consistent heat with gas-fired performance.

  • Handmade firebrick and refractory construction deliver strong heat retention and gradual heat release.
  • Large round 59-1/8-inch chamber fits up to 13 twelve-inch pizzas.
  • Gas-fired oven with 115V electrical service, 60 Hz power, and 16-amp draw.
  • Includes a thermometer, internal stack exhaust, iron stand, and iron door.
  • Seven layers of insulation help keep heat in the chamber and the exterior cooler to the touch.
  • Optional custom exterior finishes are available for a distinctive look.

Overall Dimensions:

78.75"W x 76.88"D x 79.0"H

Product Weight:

5952.5 lb

Handmade Firebrick Construction

Built with whole refractory bricks and high alumina content to improve heat retention and extend service life.

Large Round Cooking Chamber

The 59-1/8-inch internal diameter chamber provides ample baking space for high-volume pizza production.

Static Stone Hearth Floor

A fixed cooking floor and deep refractory borders support even baking and strong heat containment.

Seven-Layer Insulation

Multiple insulation layers help keep heat in the cooking chamber while keeping exterior surfaces cooler to the touch.

Standard Accessories Included

Ships with a thermometer, internal stack exhaust, iron stand, and iron door.

Gas and Electrical Requirements

Uses a 3/8-inch NPT gas connection and requires 115V/60Hz, single-phase electrical service at 16 amps.

Venting Guidance

A dedicated natural draft flue is recommended; if an exhaust fan is required by local code, it should be no more than 200-300 CFM.

Custom Exterior Options

Available with a black or customizable exterior, including marble, mosaic tile, stone, red brick, yellow brick, 10x10-inch tiles, and metal leaves.

Type Pizza Oven
Style Stone Hearth Dome
Installation Type Floor Model (With Stand)
Shape Round
Capacity 13 12-Inch Pizzas
Material Refractory Brick
Finish Black Iron
Voltage 115 Volts
Amps 16 Amps
Hertz 60 Hz
Phase 1-Phase
BTU 97,500 BTU
Gas Type Natural Gas / Propane
Gas Connection Size 3/8 Inch NPT
Gas Inlet Pressure 4.0 Inches W.C. Natural Gas; 10.0 Inches W.C. Propane
Shipping Width 79 Inches
Shipping Depth 77 Inches
Shipping Height 79 Inches
Shipping Weight 5952.5 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It holds up to 13 twelve-inch pizzas.
The oven requires 115V, 60 Hz, single-phase power at 16 amps.
It uses a 3/8-inch NPT gas connection. Natural gas is 4.0" W.C., and propane is 10.0" W.C.
A thermometer, internal stack exhaust, iron stand, and iron door are included.
A dedicated natural draft flue is recommended. If an exhaust fan is required by code, it should be no more than 200-300 CFM.
The oven includes a one-year on-site parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.