Univex DOME47S Coal/Wood Fired Ovens

Univex DOME47S Stone Hearth Square Pizza Oven

Hand-built with genuine firebrick and wrapped in heavy insulation, the Univex DOME47S delivers the blistering heat of a traditional wood oven—without the wood. Its spacious, 47 ¼″ cooking floor turns out artisanal pies in minutes, while the cool-touch exterior makes it a show-stopping centerpiece for open kitchens, food trucks, and pizzerias alike.

Key Features

• Holds seven 12″ pizzas at once—ideal for high-volume service.
• Static firebrick floor radiates even heat for crisp, leopard-spotted crusts.
• Powerful 92,500 BTU gas burner (natural or LP) with simple 3/8″ NPT hookup.
• Multi-layer insulation keeps exterior safe to touch at peak temperature.
• Ships ready to use: iron stand, iron door, built-in thermometer & internal 7 ⅞″ stack exhaust included.
• Plug into any kitchen—115 V / 1 ph / 16 A electrical connection for ignition and controls.
• cCSAus & NSF certified for gas safety and sanitation.

Built for Performance

• Handcrafted heritage – Each oven is individually assembled by artisans for unmatched thermal mass and durability.
• Cool-touch construction – Dense insulation lets you install closer to guests for dramatic, front-of-house baking.
• Vent-friendly – May be direct-vented in many jurisdictions; no high-CFM exhaust fan required.*
• Design your look – Optional exterior finishes (brick, tile, marble, mosaic, and more) available to complement any décor.
• Peace of mind – Supported by Univex’s 24/7 technical hotline and a one-year, on-site parts & labor warranty.

Specifications

*Always verify venting requirements with your local authority having jurisdiction.