$16,650.00
/each
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Univex Automatic Square Dough Divider, 10/20-Piece Double Cut, Floor Model
Hydraulic Operation, Programmable Multi-Language Control Board
Deliver consistent dough portions quickly with this hydraulic automatic divider built for repeatable 10/20-piece cuts and high-volume production.
- Automatic hydraulic dough divider for consistent, repeatable portioning.
- Square 10/20-piece double cut design for flexible batch output.
- Handles portion sizes from 10.58/5.29 oz. to 63.49/31.74 oz.
- Programmable control board with multiple language support simplifies operation.
- Produces up to 1,200 pieces per hour for high-volume dough prep.
- Floor model footprint suited to commercial bakery and pizzeria use.
Overall Dimensions:
23.88"W x 26.88"D x 43.13"HProduct Weight:
532.0 lbHydraulic Powered
Hydraulic operation supports strong, repeatable dividing performance.
Double Cut Portioning
10/20-piece double cut design provides flexible production options.
Programmable Control Board
Programmable controls with multiple language support help streamline operation.
High Production Output
Rated for up to 1,200 pieces per hour.
Wide Portion Range
Accommodates dough portions from 10.58/5.29 oz. to 63.49/31.74 oz.
Floor Model Design
Freestanding floor model layout is suited to commercial dough prep areas.
Type
Dough Divider
Style
Automatic
Installation Type
Floor Model
Cut Type
Double Cut
Controls
Programmable
Capacity
10.58/5.29 Ounces to 63.49/31.74 Ounces
Hourly Production
1200 Pieces Per Hour
Shipping Width
24 Inches
Shipping Depth
27 Inches
Shipping Height
44 Inches
Shipping Weight
532 Pounds
Certifications & Compliance
Frequently Asked Questions
It is an automatic, square, hydraulic-powered floor model with a 10/20-piece double cut design.
It handles dough portions from 10.58/5.29 oz. to 63.49/31.74 oz.
The unit is rated for up to 1,200 pieces per hour.
Yes, it includes a programmable control board with multiple language support.
Yes, the product is listed as a floor model.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030