TurboChef (Middleby)

TurboChef High h Conveyor 2020 Ventless Countertop Single-Deck Electric Conveyor Oven with 20-Inch Belt

SKU: HCT-9500-501-V
$18,349.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

TurboChef High h Conveyor 2020 Ventless Countertop Single-Deck Electric Conveyor Oven with 20-Inch Belt

3-Phase 208/240V, 7-Inch Touchscreen, Stainless Steel

This ventless countertop conveyor oven delivers fast, high-heat cooking in a compact, stackable package with intuitive touchscreen control.

  • Ventless design with internal catalytic filtration helps limit smoke, grease, and odor emissions.
  • Compact single-deck countertop footprint with a 20-inch belt and 20-inch cook chamber.
  • 7-inch capacitive touchscreen with one-touch icon controls for easy operation.
  • Variable-speed impingement airflow, idle mode, and self diagnostics support speed and consistency.
  • Stackable up to 3 high with optional stacking kits for future growth.
  • Includes a plug and cord, two 6-inch conveyor extensions, and a Cleaner Only Starter Kit.

Overall Dimensions:

48.3"W x 35.7"D x 17.0"H

Product Weight:

300.0 lb

Ventless Catalytic Filtration

Internal catalytic filtration helps limit smoke, grease, and odor emissions for ventless operation.

7-Inch Capacitive Touchscreen

Tempered-glass display with one-touch icon controls simplifies operation.

Cool-To-Touch Stainless Steel Construction

430 stainless steel exterior with cool-to-touch covers and panels helps improve durability and operator comfort.

20-Inch Cook Chamber And Belt

A 20-inch cook chamber and 20-inch wide belt deliver a compact, high-throughput footprint.

Variable-Speed Impingement Airflow

Independently controlled top and bottom air impingement with variable-speed blower motors supports rapid, even cooking.

Idle Mode And Self Diagnostics

Idle mode conserves energy during slow periods and built-in self diagnostics help monitor oven components.

Stackable Design Up To 3 High

The oven can be stacked up to three high when used with stacking kits.

Flexible Feed Direction And Smart Voltage Sensing

Left- or right-feed belt direction can be set via software, and U.S. units include smart voltage sensor technology.

Type Conveyor Oven
Style Ventless
Installation Type Countertop
Controls One-Touch Touchscreen
Material 430 Stainless Steel
Interior Finish Stainless Steel
Capacity 2.8 Square Feet
Cooking Surface Width 20 Inches
Cooking Surface Depth 48.3 Inches
Temperature Range Up to 550°F
Voltage 208/240 Volts
Phase 3-Phase
Hertz 50/60 Hz
Amps 40 Amps
Watts 14.4 kW
Plug Type NEMA 15-50P
Cord Length 6 Feet
Breaker Size 50 Amp
Shipping Width 55 Inches
Shipping Depth 43 Inches
Shipping Height 27 Inches
Shipping Weight 300 Pounds
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

Yes. It is designed for ventless operation and uses internal catalytic filtration, but local AHJ approval and food-type limitations still apply.
It has a 20-inch wide belt and a 20-inch cook chamber, with a 2.8 square foot baking area.
The U.S. ventless model requires 208/240 VAC, 3-phase power, 40 amps, and a NEMA 15-50P plug.
Yes. It can be stacked up to 3 high when used with stacking kits.
The oven includes a plug and cord, two 6-inch conveyor extensions, and a Cleaner Only Starter Kit.
Yes. The conveyor feed direction can be set to either left or right via software.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.