TurboChef (Middleby)

TurboChef High h Conveyor 2020 Standard Single-Deck Electric 65/35 Split Belt Countertop Conveyor Oven

SKU: HCT-9500-516
$18,710.00
/each
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TurboChef High h Conveyor 2020 Standard Single-Deck Electric 65/35 Split Belt Countertop Conveyor Oven

Single deck, 20-inch cook chamber, touchscreen controls

This compact conveyor oven delivers fast, consistent cooking with a 65/35 split belt, variable-speed impingement airflow, and intuitive touchscreen operation.

  • 65/35 split belt configuration helps balance product flow and cooking performance.
  • Compact single-deck, countertop design fits tight kitchen spaces.
  • 20-inch cook chamber supports high-throughput cooking in a small footprint.
  • 7-inch capacitive touchscreen with one-touch icon controls simplifies operation.
  • Idle mode and built-in diagnostics help support energy savings and maintenance.
  • Stainless steel construction and cool-to-touch panels improve durability and handling safety.

Overall Dimensions:

48.3"W x 35.7"D x 17.0"H

Product Weight:

295.0 lb

65/35 Split Belt Configuration

Split belt layout is designed to help manage different product sizes and cooking balance.

20-Inch Cook Chamber

Compact cook chamber provides a practical cooking area while keeping the unit footprint manageable.

7-Inch Capacitive Touchscreen

Tempered-glass touchscreen with one-touch icon controls makes operation straightforward.

Variable-Speed Air Impingement

Independently controlled top and bottom air impingement with variable-speed blower motors supports fast, even cooking.

Idle Mode

Helps conserve energy during slower periods.

Built-In Self Diagnostics

Monitors oven components to help simplify troubleshooting and maintenance.

Cool-To-Touch Stainless Steel Construction

430 stainless steel exterior and stainless steel interior improve durability, while cool-to-touch panels help with safer handling.

Software-Selectable Belt Direction

Left or right feed conveyor direction can be changed via software.

Stackable Design

Unit can be stacked up to 3 high when used with stacking kits.

Type Conveyor Oven
Style Standard
Installation Type Countertop
Controls Touchscreen
Phase 3-Phase
Hertz 50/60 Hz
Watts 14.4 kW
Deck Quantity 1
Belt Configuration 65/35 Split Belt
Cooking Surface Width 20 Inches
Cooking Surface Depth 48.3 Inches
Material 430 Stainless Steel
Interior Finish Stainless Steel
Shipping Width 49 Inches
Shipping Depth 36 Inches
Shipping Height 17 Inches
Shipping Weight 295 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

1-year parts and labor

Frequently Asked Questions

The oven has a 20-inch cook chamber and a 2.8 sq. ft. baking area.
It uses a 7-inch capacitive touchscreen with simple one-touch icon controls.
Yes. Left or right feed direction can be set via software.
Yes. It can be stacked up to 3 high with stacking kits.
It includes a plug and cord (6 ft. nominal) and two 6-inch conveyor extensions.
The oven includes a one-year parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.